Escape to the country – Rutherglen’s tower for two

Photo: Belle Jackson

A century-old French style winery in the Australian countryside – you’ll have to go half-way between Canberra and Melbourne to find Mt Ophir Estate, but it’s worth the drive.

The working winery has been dormant for years in its location on the edge of Victorian wine town Rutherglen, but recently reopened its couples-only getaway, a hopelessly romantic three-storey tower for two.

If the stylish artwork, the superb furniture sourced from antique stores around the world, the spectacular Rhone-inspired wines and the views of the surrounding countryside don’t woo you, then I have two words for you: smoked butter.

Photo: Belle Jackson

The next generation of the renowned winemaking family, the Browns (of Brown Brothers), are behind this renovation. They also own the nearby All Saints Winery and its excellent restaurant and the Indigo Food Co, which produces my New Best Friend, smoked butter.

With a half-dozen fresh oysters, a loaf of sourdough and a pat of this buttery beauty, you may even prefer to be in this tower as a single. After all, deep in our dark hearts, who likes to share?

Click here to read my review of Mt Ophir, published on Fairfax Media’s Traveller website. 

Belinda Jackson was a guest of Mt Ophir Estate.

Lindenderry Red Hill review, Mornington Peninsula, Victoria

Picnicking by the lake amidst bushland.
Photo: Belinda Jackson

An hour from Melbourne down the M1, Red Hill is prime real estate on the
Mornington Peninsula, and Lindenderry, owned by Australian family
company Lancemore, has held its 12-hectare spot on the ridge for the
past 20 years. It’s in the news for its recent deft, “multi-million
dollar” renovation.

I’m a sometimes-resident on the Mornington Peninsula, so I’m very pleased to see this old-timer get such a swish makeover. Every room looks out over structured courtyards with fresh lime trees, Australian bushland or the vines that the estate turns into its exceptional wine.

Inside, there are crisp sheets, moody walls, a touch of whimsy in the Ukrainian-babushka cushion. The Lindenderry has banished its placid plaid for a grown-up country style in Red Hill.

Even if you’re not staying, you can drop in for a glass of wine and – hot tip – order the picnic hamper and wander through the vines for an afternoon well spent.

Click here to read my review of the revamped Lindenderry in the Traveller section of the Sydney Morning Herald and The Age newspapers.

Get out of town: Discover a Mornington Peninsula drive

polperro
Polperro Winery, Mornington Peninsula, Victoria, Australia Photo: Belinda Jackson

It’s an hour from Melbourne, and when you’re among the leafy vines of one if its fine wineries, with an overflowing picnic basket, the Mornington Peninsula is a whole different state of mind.

I had my first holiday here on the peninsula (aged 5 months), and still return to Safety Beach for my weekend getaway.

So it was an easy task to share my suggestions of great shopping strips, natural hot springs, and how to find that winery with picnic basket.

Click here to read my recommendations on where to shop, eat, stay and play on the Mornington Peninsula for Mercedes Benz owners.

Get out of town: Discover a Mornington Peninsula drive

Polperro Winery, Mornington Peninsula, Victoria, Australia
Photo: Belinda Jackson

It’s an hour from Melbourne, and when you’re among the leafy vines of one if its fine wineries, with an overflowing picnic basket, the Mornington Peninsula is a whole different state of mind.

I had my first holiday here on the peninsula (aged 5 months), and still return to Safety Beach for my weekend getaway.

So it was an easy task to share my suggestions of great shopping strips, natural hot springs, and how to find that winery with picnic basket.

Click here to read my recommendations on where to shop, eat, stay and play on the Mornington Peninsula for Mercedes Benz owners. 

Peppers Docklands review: Melbourne’s newest five-star hotel

A couple of weeks ago, I popped in to the newest five-star hotel in
Melbourne, Peppers Docklands. It’s right beside Etihad Stadium, at the
bottom of La Trobe St.

Loved the Melbourne tram printed
on the wall above the bed, the pool with a view and the crayfish
omelette. And if you find pancakes on the new menu, you can thank us for
the junior reviewer’s determined efforts 🙂

To read my review, published on Fairfax Media’s Traveller website, click here.  

Australia’s best resorts and hotels: The 10 best resorts and hotels in Australia

Australia’s best resorts and hotels? That’s a big call – take a look at this piece in this weekend’s Sydney Morning Herald for the top places to lay your head in Australia.

The writers named luxe safari lodges, industrialia in the Tasmanian wilderness, island stays and beach eco-resorts.

On an urban note, I tipped the seven Art Series Hotels in Victoria and South Australia, because the art is sublime, they’re so much fun, and who doesn’t like to wake up with Ned Kelly pointing a gun at your head?

You can read the story in full here, in the Sydney Morning Herald’s Traveller section.

Street art in Melbourne, Australia: The new hotspot outside the CBD

Street art by artist Smug. Photo: Belinda Jackson

Move over, Melbourne central, Fitzroy and Collingwood are the city’s street new art heartlands.

Chances are you’ve seen a tour group standing outside Movida
restaurant on Hosier Lane, camera phones working overtime, two fingers
up in the “victory” salute.

Melbourne has claimed its position as
one of the world’s premier street-art cities, rivalling Berlin, Sao
Paulo, Paris and New York, but the city’s top street artists say it’s
time street-art watchers moved out of the city centre and looked
north-east for the hottest talent on Melbourne’s walls…

Click here to read my article on Melbourne’s new streetart heartland on Fairfax Media’s Traveller website.  

See also: How to do the best of Melbourne in three days
See also: Six of the best Melbourne laneways

Underwater clubs, living English literature, best kids’ travel destinations: Takeoff travel news

FOOD:  Up is down in the Maldives

The Maldives likes to turn
everything on its head: take, for example, Subsix, the world’s first
underwater nightclub. The club, which is 500 metres out to sea and six
metres under water, can be found at Per Aquum Niyama resort, which has
also just opened Nest treehouse restaurant. Dining pods are suspended
above ground, with wooden walkways linking the tables amid the jungle.
The restaurant serves Asian cuisines. Niyama is set on two islands in
the Dhaalu Atoll, named Play (think adventure sports and kids’ club for
12 months-12 years) and Chill (think spa). Other ‘‘altered reality’’
experiences in the Maldives include underwater restaurants (Conrad
Maldives Rangali Island, Kihavah Anantara) to overwater spas (pretty
much everywhere) and even government cabinet meetings (OK, that was a
one-off publicity stunt). See
peraquum.com 
.

 

GEAR Lather up for Sydney

 Ease homesickness for expat friends
by sending them a little piece of Sydney. These new shower gift packs
hail from our northern beaches, and comprise a body bar, a soy candle in
a tin and loofah in three of the company’s best-selling fragrances;
French vanilla, vintage

gardenia and coconut & lime.
Palm Beach products are Australian made and owned by a local family
company. Shower gift packs cost $24.95 each. See palmbeach collection.
com.au.
 

AIRLINE Fly north for winter

Southerners chasing the sun will
welcome the news that Tigerair is increasing the number of flights from
Sydney to the Whitsunday Coast Airport at Proserpine. The north
Queensland town is a key jumping-off point for travel to Airlie Beach
and the Whitsunday Islands, including popular Hamilton Island. The new
Sunday service departs Sydney at 9.10am, and returns from Whitsunday
Coast at 11.15am with

a flight time of 2 hours 35 minutes.
The service starts October 25, priced from $89 for a Light fare, which
includes 7kg carry-on luggage. The airline has also increased flights on
its Melbourne-Gold Coast route, adding new Friday and Sunday services
from

September 18, just ahead of the term
three school holidays, with tickets from $79. The additional services
come as Tigerair cancels its Melbourne-Mackay route from September 7,
due to low demand. Tickets for the new services are on sale, see tigerair.com.
 


KIDS Have kids, will travel

Sydney Harbour has been voted
Australia’s most family-friendly destination in the newest edition of
Lonely Planet’s Travel with Children book. Sydney’s ferry rides,
picnicking on Fort Denison and catching the super-cat to Manly for a
surf lesson all add up to a top-notch staycation, says Lonely Planet.
Others in its top

10 top family-friendly destinations
include the theme parks of the Gold Coast and Canberra’s Questacon and
the National Arboretum Playground (nb: they also encourage knocking out
somersaults on the immaculate grass dome of Parliament House.) Tassie’s
ghoulish ghost tours get a guernsey, as does Brissie’s Streets Beach and
the kids’ activity rooms in

the Queensland Museum &
Sciencentre, Queensland Art Gallery and Gallery of Modern Art. The new
edition helps you take the brood to more than 80 countries, from Austria
to Zanzibar, with advice and tips for fun family travel. It costs
$29.99. See the new Lonely Planet Twitter and Facebook pages and lonelyplanetkids.com.

PICTURES In the frame

Celebrate Australian and
international photography at the month-long Ballarat International Foto
Biennale, which runs from August 22 to September 20. Central Ballarat
will host exhibitions by the 21 invited artists, with another 118 events
(and rising) in the fringe festival across the city. The festival’s
founder and creative director, Jeff Moorfoot, travels the world to bring
photographers’ work to the biennale. Those on show can be established
or emerging artists – the only criterion is that their works have not
yet been shown in Australia. Seven heritage buildings in the city centre
will host the major exhibitions, so you can skip between the Ballarat
Art Gallery and Mining Exchange to smaller galleries and bars for
projection projects and workshops, which cover subjects from light
painting to visual storytelling to Photography 101, from $79 to $475.
For the full program, see
ballaratfoto.org. For more photography festivals in the Pacific Rim, see
asiapacificphotoforum.org.
 



NEWS Crowded house

Wolf Hall, Poldark… Britain is on a
roll with silver-screen adaptations of some of its best loved
literature, showcasing its cities and villages. The latest is Thomas
Hardy’s romantic tragedy Far from the Madding Crowd, now in cinemas.
Filmed around Dorset, the novel is

set in the village of Evershot,
which Hardy renamed Evershead in his novels, a four-hour train journey
from central London. Hardy was also an architect, and in 1893 he
designed the drawing-room wing of what is now the Red Carnation’s
five-star Summer Lodge Country House hotel. Stays cost from $680,
b&b, double. Otherwise, wake from slumber in a four-poster bed to a
full English breakfast at the 16th-century Acorn Inn, mentioned in
Hardy’s Tess of the d’Urbervilles. Costs from $565 a night, double. See
summerlodgehotel.co.uk, acorn-inn.co.uk and visitbritain.co.uk

 The Takeoff travel news column by Belinda Jackson is published every Sunday in Sydney’s Sun-Herald newspaper’s Traveller section.    

Victoria’s food treasures: Close to home, far from tradition

Fine fare at Shannon Bennett’s Vue De
Monde

Having a quintessentially Victorian
food experience means eating locally, eating ethically, eating mighty
well, discovers Belinda Jackson. 

 

Melbourne loves a good spread with a
great back story, from the farmers who created your feast to the
heart-warming social-enterprise stories served on the side. And you can
easily call yourself a locavore, eating within 150 kilometres of where
you stand, no beard or triangle tattoo required. In fact, it’s a
cakewalk – at times, literally.

   

Let’s start at the epicentre of the
city, downtown Melbourne, with our signature brew, cofee. Prop up the
bar with a heart-starter at much-lauded local roasters who comb the
globe to make friends with farmers, espouse ethical production and
support sustainable harvesting of the glory bean. Tis mission will see you sipping on
siphon, cogitating with cold drip or elucidating with espresso at Dukes
Cofee Roasters (247 Flinders La, dukescoffee.com.au), the iconic St
Ali ( 12-18 Yarra Pl, South Melbourne,
stali.com.au), Padre Cofee ( South Melbourne and Queen Victoria markets,
padrecoffee.com.au), or the spanking-new Sir Charles (121 Johnston St, Fitzroy), to name but a few.

  
 

Coffee at Dukes in Flinders Lane

We’re not all coffee tragics. Tea is,
of course, the new coffee, so get the pinky in the air like you don’t
care and sip Storm in a Teacup ’s beautiful fnds from across the globe,
supporting what they call artisan farmers (48A Smith St, Collingwood, storminateacup.com.au).

Otherwise, pop in to the doily-free zone of the Travelling Samovar Tea House (12 Rathdowne St, Carlton North,
travellingsamovar.com.au).

  
 

For a taste of social goodness, pull
up a pew and go crazy with Myrtleford cultured butter and Melbourne
rooftop honey on toast for breakfast, free-range chicken from Milawa for
lunch or call in for a local Dal Zotto prosecco from the King Valley at
social enterprise restaurant and slow-food champions Feast of Merit (117 Swan St, Richmond, feastofmerit.com). 

Or get of the streets and into the clouds at chef Shannon Bennett’s
Vue De Monde to revel in its lauded eco-design and organic produce (Level 55, 525 Collins St, vuedemonde.com.au ). Bennett’s Burnham Bakery
and Piggery Café are the frst phase of his culinary village Burnham
Beeches, in the Dandenongs (1 Sherbrooke Rd, Sherbrooke,
burnhambakery.com.au & piggerycafe.com.au). 
 

Lovers of a cleansing ale, discover
the world of micro-breweries with the craft beer afcionados at Slow Beer
(468 Bridge Rd, Richmond,
slowbeer.com.au) or for drink for world peace at Shebeen, which sends all its profts back to the developing world (36 Manchester La,
shebeen.com.au). 

 

So you thought it was all Victorian airs and graces south of the border? It’s time to reveal the special thing we’ve

got going on with our cows and
goats. 

Pasta and petanque at Lavandula Swiss Italian Farm

If you’re time-poor or hyperventilate at the city limits, you’re
spoilt for choice of cheese in Melbourne. Go crazy on croque monsieur at
Fitzroy’s Shifty Chèvre , which opened just before Christmas (375
Brunswick St, Fitzroy, shiftychevre. com), order a late-night fight of
cheese with wine at Milk the Cow , in St Kilda and now Carlton (milkthecow.com.au) or wrap a slab-to-go of Melbourne cheese – that’s coffee-seasoned
pressato – at Il Fornaio (2C Acland St, St Kilda ilfornaio. com.au).
The Spring Street Grocer boasts Australia’s first underground cheese
cellar ( 157 Spring St, Melbourne, springstreetgrocer.com.au), while all the cheeses in La Latteria are made using Victorian cow’s milk (104 Elgin Street, Carlton, lalatteria.com.au). And what’s not to love about the city’s go-to cheese room, the
evergreen Richmond Hill Cafe and Larder ( 48-50 Bridge Rd, Richmond, rhcl.com.au)?

  
 

If you’re playing away from the big
city, plug Apostle Whey Cheese into your GPS while cruising the Great
Ocean Road (Cooriemungle, apostlewheycheese.com.au) and the
lactose-intolerant don’t have to look away: Main Ridge Dairy and Red
Hill Cheese, on the Mornington Peninsula, both produce handcrafted
goat’s cheeses (mainridgedairy.com.au, redhillcheese.com.au).

  
 

Peppers Mineral Springs Hotel

Now pack your picnic basket and head
for the hills. Autumn and winter showcase the beauty of the Macedon
Ranges, just 90 minutes from Melbourne. Yes, it’ll be cold: you can do
it. Think chunky knits, hot spiced drinking chocolate and rich, autumnal
colours.

  
 

Go exploring on a country drive
through Daylesford and its villages: soak up a robust ragu over pasta
and play pétanque at the Lavandula Swiss Italian Farm ( Hepburn Springs,
lavandula.com.au), track down secret cideries and Victoria’s beery
beauties at Woodend Wine Store (woodendwinestore.com.au) or pack a hamper full of central Victorian charcuterie delights at too-cute Kyneton’s Piper Street Food Company ( Kyneton,
piperstfoodco.com). Thus sated, steam yourself in the region’s rich mineral waters and
splash out on an exquisite facial at the serene Hepburn Bathhouse &
Spa (hepburnbathhouse.com).

  
 

It’s not just about corporeal
pleasures: enter the wildly wonderful world of renowned artists and
eclectic collectors David and Yuge Bromley (Daylesford,
bromleyandco.com) then wind down in the irreverent penthouse of Daylesford Convent (conventgallery.com.au) or Peppers Mineral Springs Hotel. 

Expect high tea and rare-breed
meats from the hotel’s own farm in the one-hatted The Argus Dining Room (
Hepburn Springs,
mineralspringshotel.com.au).

 If you can, time your visit for the
Daylesford Macedon Produce Harvest Festival, from April 24 – May 3. Now
in its seventh year, it promises to get your hands dirty messing with
local producers, chefs and vignerons, making goat’s cheese, learning the
basics of butchery, baking sourdough or taking a martini masterclass (dmproduce.com). 

 

Organic, biodynamic, fantastic – welcome to the good life.

   

Brought to you in association with Tourism Victoria. 

This feature was published in the Sydney Morning Herald newspaper’s Traveller section. 

Cruise Antarctica, shed light on the Philippines or find feathered friends: Takeoff travel news

CRUISE: Ship in Antarctica




Norwegian cruise company Hurtigruten has turned its eyes from its Arctic homeland to Antarctica, doubling
its capacity to become the largest provider of explorer travel in the
deep south. Currently, its small expedition ship MS Fram sails from
Ushuaia, Argentina, but in 2016/17 it will be joined by sister ship MS
Midnatsol. Carrying 500 passengers, the larger Midnatsol will start and
end its journeys in Punta Arenas in Chilean Patagonia, and will include
an interactive science lab and tailored children’s programs. Next
season, MS Fram will carry just 200 guests, seeking new locations and
extreme nature experiences such as camping among penguins and kayaking
in seal and whale habitats. More than 36,000 people visited Antarctica
in 2014-2015, the British base at Port Lockroy (and its famous post
office) receiving more than 10,000 visitors. Australians make up the
second-largest nationality of visitors to Antarctica after US citizens.
Journeys on the MS Midnatsol are 18 days. See
hurtigruten.com. 


GEAR: Shine a light on poverty

Help light the lives of those living
on less than a dollar a day when you buy a new Mandarin 2 solar light.
Australian manufacturer Illumination will donate one solar light to a
family

in poverty for every light sold. The
social enterprise company says a billion people don’t have access to
electricity, instead using kerosene lamps to work and study by.

“Buying fuel for a kerosene lamp can
take a third of their income, the kerosene fumes are toxic and
polluting, and the lanterns often start fires,” says inventor and
economist Shane Thatcher, whose BOGO (buy one, give one) offer gives
safe, clean, free light to Filipino families, in conjunction with
Kadasig Aid and Development (kadasigaid.com.au 
). 

Ideal for travellers going off the
beaten track, the pocket-sized Mandarin 2 weighs 160g, lasts up to 16
hours on a single charge and can be hung or stands as a table lamp.
Costs $25. 
See illumination.solar.
 


TECH: Daydreaming? Do it!

Sleep hanging from a tree in a
suspended tent, snooze in a Swedish silver mine or doss in a pop-up
hotel in a former prison. The new

Crooked Compass travel app lists
more than 1000 unusual experiences across 134 countries, with maps,
booking info and your own bucket-list creator. Developed by avid
Australian traveller Lisa Pagotto, it also hooks up to Facebook and
Twitter for instabrag capabilities and its ‘‘Experience of the Day’’ is a
wild card that may set you on the path to underwater photography
classes in Guam or horse-riding in Mongolia. The Crooked Compass app is
available for iPhone and Android platforms, free. See
crooked-compass.com.
 


FOOD: Cocktails at the ready

London is enjoying a torrid affair
with prebottled cocktails, in the swankiest possible way. For those of
us on the paying side of the bar, that means less construction noise
from blenders, a consistent drink and shorter waits. Leading the pre-mix
cocktail charge is London light Ryan Chetiyawardana, aka Mr Lyan, whose
third bar, Dandelyan, is in the Tom Dixon-designed Mondrian London (morganshotelgroup.com). In a stroke of genius, his little gems also appear in the hotel
rooms’ minibars – did someone say, ‘‘Martinis in bed’’? Other
bottled-cocktail bars to try while you’re in town include Grown-Ups,
which pairs World of Zing’s bottled cocktails and gelato in Greenwich (black-vanilla.com), and The London Cocktail Club in Shaftesbury Ave
(londoncocktailclub.co.uk). Otherwise, check yourself in to Artesian at
The Langham, three times named Drinks International’s world’s best bar.
Artesian launches its new cocktail list on July 2. The theme?
Surrealism. See artesian-bar.co.uk. 


KIDS: Bunker down with feathered friends

Warning: cute alert. Get down at eye
level with Phillip Island’s most famous residents, its Little Penguins,
in a new underground bunker that opens in mid-November. The tiny penguins stand about 30cm fully grown, and you’ll be able to eyeball them

one-way glass – as they come ashore at sunset after a hard day’s fishing. There’s also new above-ground
seating for 400 people being built into the dunes as part of a
five-year, $1 million investment by RACV into the not-for-profit Phillip
Island Nature

Parks. More than 600,000 people
visited the eco-tourism venture last year, with profits invested back
into conservation, research and education. The close-up Penguin Plus area won’t
be available during the construction period, so with fewer seats
available, visitors should pre-purchase tickets,

especially during school holidays.
The Penguin Parade is 90 minutes from Melbourne. General tickets cost
from $25.40 adults, $12.25 children 4-12 years, and $61.25 families. See

penguins.org.au.
 

AIRLINES: Leave your heart in San Francisco

Skip Los Angeles and head directly
for the Golden Gate city as Qantas brings back direct flights between
Sydney and San Francisco from December 20. The airline cut the route in May
2011, opting instead to fly to its hub at Dallas, Texas. Qantas says the
direct flights will be welcomed by Silicon Valley’s corporate
customers, but San Fran is also beloved by Australian holidaymakers.
Around 20 per cent of the 1.2 million Australians to visit the US pop in
to San Francisco, which

is our fifth most popular city after Honolulu, New York, LA and Vegas. Qantas will fly Boeing 747s to San
Fran six times a week, with lie-flat beds in business and a premium
economy section. The flight is estimated at around 14 hours, and goes
head-to-head with United Airlines’ daily flight. Meanwhile, Qantas’
partner and oneworld friend American Airlines will pick up an LASydney
route from December 17. See
qantas.com,
aa.com,
visitcalifornia.com.

 

The Takeoff travel news column by Belinda Jackson is published every Sunday in Sydney’s Sun-Herald newspaper’s Traveller section.