I’m a journalist, travel writer, editor and copywriter based in Melbourne, Australia. I write pacy travel features, edit edifying websites and fashion flamboyant copy. My articles and photographs have appeared in publications worldwide, from inflight to interior design: I’ve visited every continent, and have lived in three. Want to work together? Drop me a line… 

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Groovy is the new gold: vintage Ballarat a-go-go!

Nostalgic ... makeover maven Miss Lulu.
Nostalgic … makeover maven Miss Lulu. Photo: Belinda Jackson

Forget the pioneering days of the rush – instead dig the nostalgia of Ballarat’s new vintage scene, writes Belinda Jackson.
“It all started with my glasses. I always wanted cat’s-eye glasses,” says Miss Lulu. Perched on a high bar stool, her redskin margarita is as pink as her hair, which is teased into sky-high 1940s curls. Was I the only person in Ballarat who didn’t know they’re called victory rolls?
This is the swimsuit for the curvalicious. 
“Vintage just suits Ballarat,” says the self-styled 1940s pin-curl pin-up, whose glittering bolero jacket, black bustier, deep cleavage and wide skirts have the whole restaurant entranced.
Eclectic Tastes cafe, Ballarat.

Eclectic Tastes cafe, Ballarat. Photo: Belinda Jackson
Ballarat’s always had a nostalgic scent about it – the re-created gold rush town of Sovereign Hill is on the city’s outskirts and the main drag, Sturt Street, is lined with monuments to past glories, from the Boer War to Burke and Wills’s inland excursion. There’s a bandstand dedicated to Queen Alexandra (King Edward VII’s missus), squat Queen Victoria overlooks the rotundas, turrets and cenotaphs, and the old Southern Cross flag of the Eureka Stockade hangs in the beautiful art gallery. The top hotel is Craig’s Royal and the theatre is Her Majesty’s, one of the best preserved in the country.
Antiques, Goods & Chattels, Ballarat.
Antiques, Goods & Chattels, Ballarat. Photo: Belinda Jackson

But Victoria’s third-largest city has a new groove, with a rush of fresh blood bringing a 1940s-’70s vintage scene to town, spearheaded by the likes of Miss Lulu who, in three hours, will transform you from trakky-dakked slob to pert and perky ’50s pin-up girl or goth rockabilly – or perhaps your heart’s more psychobilly? With your newly set big hair, red lips and a wiggle in your walk, it’s time to hit the streets to dress the part.
First stop is a burgeoning vintage enclave on Main Road, headed by That Little Vintage Shop, a cornucopia of fox furs, fabulously wide-brimmed hats, ’60s knits and evening coats harking back to days when it took time to get dressed.
Owner Jennifer Bottomley studied fashion in ’60s London and has been running the shop for 17 years. “Y’all right there, love?” she calls out to a customer, her northern English accent weaving through the piles of clothes. Her collection dates from the 1920s, but the ’80s is quite ’20s, she says as she runs a hand over a $1000 Canadian raccoon fur, designed for pleasurable stroking.
Across the road, cute little ’50s-style cafe Cake Bakeshop sells old-fashioned paper straws, invitations and party favours for baby showers and kitchen teas while churning out the cupcakes, coffee and macarons in old-school lolly flavours.
Nearby, Antiques, Goods & Chattels suggests serious fustiness, but it’s awash with ’60s kitchenalia and garagenalia, and a carousel horse greets me on entrance. I snap up a fabulous old wooden painter’s stepladder, still authentically spattered with paint, perfect for slinging some woven Arabian saddlebags over (or for changing light bulbs).
Swimwear by My Sister Pat.

Swimwear by My Sister Pat. Photo: Simon Schluter
It’s on the next block down on Main Road that this vintage scene starts to become serious.
My Sister Pat designs and manufactures beautiful ’50s-inspired swimsuits – more like playsuits – with classic halter and tie necks and boylegs that bestow instant booty. I clamber out of my jeans and into a super-cute little blue-and-white polka dot number and, va va voom, I’m transformed into instant ’50s pool kitten. A very slim woman is in the next cubicle; you know, the type who rocks a bikini. Is it mean to note that in the same style swimsuit, she just looks … well, left wanting, to be perfectly frank? This is the ultimate swimsuit for the curvalicious.
Sifting through the racks beside me is Debbie, a rock’n’roll aficionado who’s into the Ballarat Rockers, a social rock’n’roll dance club that meets on Friday nights. She’s shopping for the perfect outfit for an American rock’n’roll holiday through Memphis, New Orleans and, of course, Las Vegas. “Usually, I make my own,” she says, “so I don’t look like everyone else.”
In an age of mass production, My Sister Pat guarantees that no more than six swimsuits are cut from the same cloth. “Except for the red-and-white polka-dot swimsuit, because everyone wants to be Marilyn,” says owner Rosemary Gilbert-Waller. “Except me. I want to be Grace Kelly,” she states, flicking the record player as Connie Francis has a little meltdown and starts to jump.
Connie, Grace, Patsy Cline, Audrey Hepburn … “It’s an era of beauty, and it hasn’t been lost,” Gilbert-Waller says of her label, which is now stocked internationally, from Cannes to Canada. What started off as a vintage shopping trip in Ballarat is fast turning into an education on being womanly and the art of feminine elegance.
“I like going to places where I fit the decor,” says the epitome of girlish glamour, Miss Lulu. The newly refurbished Mallow Bar and the cosy Babushka Bar both get the thumbs up for their retro looks, as does high tea on Sunday afternoons at Craig’s Royal Hotel, with its ’50s chairs and lounges and swish velvet curtains. Eclectic Tastes cafe has a whiff of nanna chic about it, with its knitted tea cosies and teasets, which get the edge thanks to a backdrop of red walls, Mao-pop paraphernalia and raunchy Indian film posters.
The Oceanic Lounge in Portico Wine Bar, on Ballarat’s main drag, Sturt Street, is a local favourite as it’s a regular venue for the nine-piece Ballarat Ska Orchestra. Yes, Ballarat has its own ska orchestra, belting out its signature ’60s Caribbean beats, and it also has its own roller-derby league, where six teams of rockabilly chicks hit the rinks. Expect ’70s boardshorts, kneepads and a smattering of tatts.
Vintage chicks say the new Front Bar is your best option for a drink and a little shakin’ to some ’60s soul sounds without the uni or clubbing crowds. Alternatively, if you were at a loose end on a Wednesday night, you could go go-go dancing. “I just thought, Ballarat needs this!” says Miss Daisy Amazing, a dancer who teaches an enthusiastic crowd the moves of the ’60s. And for $12, you, too, can strut out like a retro Miami groover.
To live the vintage dream completely, you’d be shopping at De’s Recycled Fashions for ’60s nylon dresses – think royal blue with gold paisley – or for vintage crockery and what some say is the town’s best coffee at Vegas and Rose, stockist for runaway sensations Trunk & Orderly’s handmade weekender and school cases.
And for seriously cool vintage fabrics, haberdashery and the cutest kids’ craft gear, The Crafty Squirrel is a must-visit. If you thought crafty equals fusty, the notion is dispelled by designer and uber-craftster Morgan Wills’s perky rockabilly ‘do, married with an apple-green cardie and a floral apron that on me would scream “frump!” but on her is just damned cool. Every Friday, she dons a vintage apron and pops a photo up on her Facebook page to a bevy of waiting fans.
“I love all that cutesy Japanese and Korean aesthetic, and French vintage,” she says, but it’s the Australian kitsch that is totally adorable; souvenir tea towels renewed and reborn into cushions that fly off the shelves. The non-sellers appear to be all from Canberra – no comment. Wills steers us down to the edgy Red Brick Gallery, where a nearby power pole, wrapped in crocheted rugs, leads the conversation naturally into “yarn bombing”, or “knit tagging” if you prefer the English term.
“Ballarat’s always been known for its antique shops,” says long-time antiques dealer Sherryn Bailey of Antiques, Goods & Chattels, “but many owners are now passing away.” In their wake comes the new guard, a wave of crafty artists and tricky-minded business girls. Sure, Ballarat still has Sovereign Hill and its gold rush attractions, but there’s life in the old town yet. It’s just life from a different era.
The writer was a guest of Ballarat Regional Tourism.

Five other things to do in Ballarat

1 Hire a bike and cruise the lovely Ballarat Botanical Gardens and Buninyong Botanic Gardens, established in the 1860s. Welcome Nugget Bike Hire, 0423 268 618, ballarat.com/ballaratonabike.
2 Well up with pride in front of the original Eureka flag at the Art Gallery of Ballarat, Australia’s oldest regional art gallery. artgalleryofballarat.com.au.
3 Buy up at the farmers’ markets: Ballarat Fresh Produce Market (first Saturday of the month); Ballarat Lakeside Farmers Market (second and last Saturday); Buninyong Farmers Market (third Saturday).
4 Uncover a hotbed of talent by designers and emerging artists at the quarterly Design Exchange market — October 7, December 16, Mining Exchange, 8 Lydiard Street North, thedesignexchange.com.au.
Walk the monuments of Sturt Street: two kilometres of central gardens with bandstands, statues and fountains.

Trip notes

Getting there: Ballarat is a 75-minute drive from Melbourne. Rental cars can be hired at Tullamarine, or V/Line (vline.com.au). Fast trains operate from Melbourne’s Southern Cross Station to Ballarat.
Staying there:  Martin Place sleeps nine at a pinch in two queen bedrooms and bunks in the kids’ room, which is fantastically kitted out with toys and books, and is also pet-friendly. From $215/night midweek, 12 Martin Street, 0429 439 448, www.montroseofballarat.com.au.
Shopping there:
De’s Recycled Fashions, 202 South Street, (03) 5332 8300.
Miss Lulu’s PinCurl Pin-Ups, 0433 207 814.
My Sister Pat, 74A Main Road, mysisterpat.com.au.
Red Brick Gallery and Emporium, 218A Skipton Street, 0402 416 097, redbrickgallery.com.au.
That Little Vintage Shop, 13 Main Road, 0425 731 639.
The Crafty Squirrel, cnr Errard and Urquhart streets, (03) 5331 4548, thecraftysquirrel.com.au.
Vegas and Rose, 96 Humffray Street North, (03) 5332 4287, vegasandrose.com.au.

Eating there:
Craig’s Royal Hotel, 10 Lydiard Street South, (03) 5331 1377, craigsroyal.com.au.
Cake Bakeshop, 30 Main Road, (03) 5333 3384, cakebakeshop.com.au.
Eclectic Tastes, 2 Burbank Street, (03) 5339 9252.

Living in the vintage scene:
Babushka Bar, 59 Humffray Street North.
The Mallow Hotel, 18-20 Skipton Street.
The Front Bar, cnr Mair and Peel streets.
Miss Daisy Amazing’s Go-Go Dancing, 14 Camp Street, 0448 314 445.
Ballarat Roller Derby Leagueballaratrollerderby.com.au.
Ballarat Ska Orchestrafacebook.com/ballaratskaorchestra.
Ballarat Rockersballaratrockers.com.

More information: Ballarat Regional Tourism, (03) 5320 5758, visitballarat.com.au.

Read more: http://www.smh.com.au/travel/activity/shopping/groovy-is-the-new-gold-20120921-26aej.html#ixzz27MSQiAa0

Where I (and you) should be right now

SOS Supperclub, on top of the Anantara Seminyak, Bali. You know you want to be there right now. It looks like it’s set up for a wedding in this shot, but if you could look behind you, you’d see all the day lounges set up to catch the sun setting over Seminyak beach.

Twenty reasons to visit Fiji

From white-water rafting to spa treatments, these are the top 20 reasons to visit Fiji.

Castaway Island Resort in the Mamanuca Islands.
Castaway Island Resort in the Mamanuca Islands.

From white-water rafting to spa treatments, these are the top 20 reasons to visit Fiji.

1 Diving

The Great Astrolabe Reef is the world’s fourth-largest
barrier reef and curls around the sparsely populated southern island of
Kadavu. Snorkellers can cruise the reef’s coral gardens and divers can
swim with eagle and manta rays, turtles and wrasse and ogle the reef’s
drop-offs. Stay at the simple thatch bures of Matava dive resort (matava.com).
Astrolabe’s rival for the title of best diving, the Great Sea Reef, is
known locally as Cakaulevu. Off the northern island of Vanua Levu, the
reef was little explored before 2004 and is home to green turtles and
spinner dolphins. The closest resort is Nukubati. nukubati.com.

2 Sigatoka river and cave safaris

It’s a jet-boat safari, yet it’s also a great cultural
adventure. Take a 15-kilometre journey up the rich, green Sigatoka
Valley to visit one of 15 Fijian villages to learn of local customs and
legends on the Sigatoka River safari. There’s a kava ceremony at the
village chief’s bure, followed by lunch and traditional singing and
dancing. Costs from $140.80 adults, $69 children. The newest tour from
the same gang is the Off-Road Cave safari, which visits Fiji’s largest
cave system, Naihehe Cave, once the home of a cannibal tribe. Costs from
$131 for adults, $60 for children. Both tours depart from Sigatoka, 70
kilometres south of Nadi on the Coral Coast, and pick up from Nadi or
Coral Coast resorts, twice daily, Monday to Saturday. sigatokariver.com.

3 Mei-meis (Fijian nannies)

Cultural show ... Fijian fire-walking.
Cultural show … Fijian fire-walking.
Photo: Alamy

Fijians are renowned for their love of kids and every
hotel caters for them (save a handful of exclusive, adults-only
retreats) without busting your budget. Top kid-friendly hotels include
Outrigger on the Lagoon, which has 30 mei-meis (nannies), great for
families with babies, while Holidays with Kids magazine’s latest survey
found the top three family-friendly resorts are Shangri-La’s Fijian
Resort & Spa, Yanuca Island, the Naviti Resort, Coral Coast and
Plantation Island. shangri-la.com; warwicknaviti.com; plantationisland.com.

4 Fire-walking

Who knew that there are two types of fire-walking in
Fiji, not the commonly known one? There’s the indigenous Fijian
tradition of walking over hot stones and the Hindu purification ritual
of walking on ashes and charcoal. Fijian fire-walking can be seen during
cultural shows at many resorts across the country or at the Arts
Village in Suva, and Suva’s Mariamma Temple holds a South Indian ritual,
Trenial, featuring fire-walking, in July or August each year.

5 South sea pearls

At the top of your Fiji souvenir list should be South Sea
pearls, which come in a rainbow of colours from soft creams to
pearlescent greys. You’ll find earrings and necklaces at the big
souvenir shops such as Tappoo (tappoo.com.fj) or Jacks (jacksfiji.com)
but also from the lady sellers at most resorts. There’s also a daily
craft market in the centre of Nadi and Suva’s craft market runs every
day except Sundays. If you’re in Savusavu, be sure to visit the black
pearl farm J. Hunter Pearls for farm tours and shopping. pearlsfiji.com.

6 Tribal belonging

Maybe you never felt you belonged: maybe you belong in a
Fijian tribe in a cross-cultural social experiment. Spend a week or more
on Vorovoro island with the people of this remote community, helping
with sustainable community tourism projects that aim to bring positive
change. tribewanted.com.

7 Tropical spas

The award-winning Bebe Spa Sanctuary at the Outrigger on
the Lagoon is built high on a hilltop and looks over the main island’s
Coral Coast. The spa treatments use Pevonia and Pure Fiji spa products
and Bebe’s warm seashell massage is worth the journey south ($126/hour).
The founder of Pure Fiji, Daniel Anania, lists among his favourite spas
Spa Denarau at Denarau Marina, Harmony Spa at the Radisson Blu Hotel
and the InterContinental Fiji Golf Resort and Spa as well as Bebe Spa. bebespafiji.com; radissonblu.com/resort-fiji; intercontinental.com.

8 Pure Fiji

Fiji’s own spa brand, Pure Fiji, puts into a jar all the
reasons we love to visit Fiji – papaya, coconut milk, pineapple and
kaffir lime – the scents of a tropical paradise. Bestsellers are the
coconut hydrating lotion and coconut sugar rub: the orange
blossom-scented rub is a winner. Find the products at the Pure Fiji spa
in Suva or at the airport on the way home. If you happen to be in Suva
on a Saturday, you can buy the products discounted at their factory
outlet. purefiji.com.

9 Rugby

Rugby is Fiji’s third religion and the locals are
obsessed. Almost every village has a team. Teams from the outer islands
compete in the Island Zone Championship in Suva every August, while the
beloved Farebrother-Sullivan challenge pits provincial teams against
each other from September 1 to October 13. Fijians go crazy supporting
their own province.

10 Blue lagoon

Children of the ’80s, remember when Brooke Shields rose
out of the crystalline waters in the 1980 shipwreck movie Blue Lagoon?
It was filmed on Turtle Island, in the Yasawas, a string of islands
north of the Mamanucas in western Fiji. Widely regarded as having the
best beaches in Fiji, they’re connected by inter-island flights, fast
catamaran and multi-day, languid Blue Lagoon cruises. Yasawa and Turtle
islands are home to two of Fiji’s top resorts, with a high
beach-per-guest ratio. bluelagooncruises.com; yasawa.com; turtlefiji.com.

11 Tropical golf courses

There’s nothing more delightful than dropping a
hole-in-one on a beautifully landscaped, tropical green. Fiji offers a
few green gems, including the home of the Fiji Open, the Natadola golf
course, designed by famed Fijian golfer Vijay Singh, Denarau Golf and
Racquet Club, and Pacific Harbour’s tough Pearl Champion course,
designed by Robert Trent Jones jnr, which has held eighth ranking
worldwide in the past. natadolabay.com; denaraugolf.fiji-golf.net; thepearlsouthpacific.com.

12 Kokoda

Fiji has two main cuisines – indigenous Fijian and Fijian
Indian. Fijian Indian is heavy on the rice, spice and chilli, and
indigenous Fijian features plenty of seafood and is easy on the spice.
Kokoda is the Fijian take on cerviche, a divine dish of local fish
marinated in lemon juice and coconut milk. Time your visit to include
lovo night in the hotels, where food is cooked in an underground oven.
Otherwise, try Indigo, at Port Denarau, which serves Indian fusion as
well as indigenous Fijian, or Sky Top, on the rooftop of Ohana
restaurant (Queens Rd, Martintar). If you’re self-catering, get down to
the morning produce markets, held in all the main towns, including Nadi,
Suvasuva and Suva, or just stop along the roadside to buy freshly
caught prawns, mud crabs or fish. Also, pineapple, papaya and mangoes
are plentiful when in season.

13 The Mamanucas

Castaway, Treasure, Beachcomber and Bounty islands: the
Mamanuca Islands are total showponies (literally: the Tom Hanks movie
Cast Away was filmed on Modriki). This handful of islands is beloved of
day trippers with good reason: the diving, snorkelling and surfing are
world class and busy Beachcomber has the reputation of Fiji’s top party
island. Lying west of Nadi, the islands are easily reached by boat from
Denarau Marina; South Sea Cruises does most of the day trips. ssc.com.fj.

14 Kula Eco Park

Get up close and personal with Fiji’s rare and endangered
animals in this environmental haven near Sigatoka, on the Coral Coast.
It’s a great stop for kids, with fruit bats, iguanas, an array of
rainbow-coloured parrots including the flashy Kadavu red-breasted musk
parrot, and the fluffy orange dove. It’s
also a pram-friendly set-up. fijiwild.com.

15 Glamour digs

Make no mistake: while Fiji loves its reputation as a
family getaway, its 333 islands hide deeply glamorous resorts sought out
by the international jet set. Mel Gibson owns an island in the Lau
group, and TV bachelorettes hang out at Anthony Robbins’s luxury Namale
Island. Dolphin Island was the private island of the owner of New
Zealand’s top lodge, Huka Lodge, but has been opened to guests – it can
be home to just four couples or one lucky family – and the new,
adults-only Tadrai Island Resort, which is just a chopper ride from Nadi
in the Mamanucas, has just five villas with their own plunge pools and
butler service. namaleresort.com; dolphinislandfiji.com; tadrai.com.

16 Sigatoka Dunes

When the sun is shining, why stay inside? The prehistoric
sites excavated at Sigatoka Sand Dunes give a glimpse into Fijian
history without having to trek through a museum, and you get to stretch
your legs, too. Archaeological digs are still turning up stone tools and
the area is one of the largest burial sites in the Pacific. You may
even catch sight of Fiji’s national rugby team, which trains down here.

17 Real ecotourism

Jean-Michel Cousteau Resort, on the northern island of
Vanua Levu, is home to Johnny Singh, Fiji’s first marine biologist.
Cousteau, an explorer and oceanographer, set his small resort away from
the bustle of the main island and it has won several awards for its
ecotourism projects. The family-friendly five-star resort has set the
benchmark for other Fijian resorts to follow, featuring organic gardens,
rainwater harvesting and edible landscaping without compromising on
comfort. fijiresort.com.

18 Island-hopping

In Fiji, “day tripping” doesn’t mean hours in a car, it
means lying on the deck of a yacht, smelling the sea breeze, seafood
banquets and snorkelling stops. Charter a private yacht and choose your
course or join a cruise to, say, Tivua Island on the tall ship Ra Marama
and spend the day snorkelling, glass-bottom boating, kayaking or
chilling on the beach in Fiji style. fijisafari.com; captaincook.com.fj.

19 World-class surfing

Most surfers head for the Mamanuca islands to hit the
waves – the permanent six-metre wave Cloudbreak, off the coast of
Tavarua, is a Fijian legend, and reigning world champion Kelly Slater
describes nearby Restaurants as “one of the most perfect waves that I
have ever surfed”. Taravua will host the Volcom Fiji Pro, featuring the
top pro surfers, from June 3 to 15. Off the south coast of the main
island, you’ll find little Beqa Island is home to the challenging
left-handed reef break Frigates, and Sigatoka Beach’s Sand Dunes stand
out on the Coral Coast.

20 White-water rafting

Fiji’s lagoons are brilliant for sea kayaking and the
waterways through its mangroves let you explore these mysterious
ecosystems. The local guides of Rivers Fiji take groups river-rafting
through the forests and past highland villages on the main island and
sea kayaking out to Benq Island, renowned for its fire-walkers and
surfing. riversfiji.com.

Source: Sun Herald newspaper

PLAY BRISBANE: Fun and sun rolled into one

Streets Beach
The sun is shining, bronzed
people are bouncing about in bikinis and boardies…then everyone packs up and
goes back to the office. Don’t you just love a beach in the middle of the city?
Streets Beach, in South Bank, has got it all: sand, palms, lifesavers
and warm, crystal-clear waters. Open all year round, take a dip then coffee in
the restaurant strip overlooking the lagoon. Perfect. And perfectly Queensland.
Brissy loves its indie
culture and two of its best-loved contemporary performing arts spaces, the Judith
Wright Centre of Contemporary Arts
and the Brisbane Powerhouse, oblige.  The cosy little Judy loves a spot of cabaret
and shines a spotlight on local work, while the Powerhouse hosts film festivals, theatre and is a
major site for the Brisbane Festival. Upcoming visitors include Henry Rollins, blues
guitarist Harry Manx, comedians Judith Lucy and Candy Bowers and classical
pianist Sally Whitwell (judithwrightcentre.com, brisbanepowerhouse.org)
Get a grip on Brisbane and its
surrounds, with views to Moreton Bay, by climbing Brisbane’s architectural
icon, the Story Bridge, 80 meters above the Brisbane River. If you think
bridge climbs are for pre-schoolers, go one up and abseil down the pylons (storybridgeadventureclimb.com.au)
If jumping off a high bridge isn’t your idea of a cool time, instead,
work your photography and climbing skills simultaneously when you climb the bridge
with a professional photographer who’ll help capture the panorama, using your
own camera equipment. Photography climbs
are held monthly (blue-dog.com.au)
For aimless ambling in the sunshine, South Bank Lifestyle Markets
are flush with craft, food, fashion and homewares. Open Friday evenings, all
day Saturday and Sunday on Stanley St, the stalls get a decided fashion bent on
the first Sunday of the month with the addition of the Young Designer Markets, where you can buy direct from the designer
(southbankmarket.com.au, youngdesignersmarket.com.au). Saturday nights in the West
End get a whole lot funkier when the West
End Twilight Markets
are in town, with artisan stalls, providores and free music
by indie performers (cnr Wilson & Boundary St, 2nd and 4th Saturday of the
month, westendtwilightmarkets.com)
 
For the crush of your classic band pub or the roar of the
latest club, you’ll be asking your taxi to take you to Fortitude Valley. The
Valley’s spit-and-sawdust days are fading as the latest openings combine sexy
bites with well-crafted drinks: take a look at the late-night supper club La Ruche (680 Ann St) and its neighbour
the Bowery Bar (676 Ann St). Veteran Cru Bar is still regarded as one of the best wine bars in
town.
Oh Hello! gathers all the pretty
twentysomethings in one place (621 Ann St) while at ManaBar, you can drink cocktails (for the adult in you) while
hammering video games (for the inner child) (420 Brunswick St).  
Archive Beer Boutique
Keep an
eye out for Alfred
& Constance
, two heritage houses revamped to
include a gastro pub, underground cellar and late-night dessert café by the
Limes Hotel crew, opening July (cnr Alfred & Constance St). Other hotspots across the city include
Woollongabba for Matt Moran’s tapas and rum cocktails at edgy Canvas, its new little sister, Public Bar & Kitchen in the CBD (400
George St) and the West
End’s The End (73
Vulture St).
CRAFT
BEER REVIVAL
Real beer drinkers, rejoice! Brisbane is enjoying a
revival of craft beers, the charge is led by the West End’s Archive Beer Boutique (100 Boundary St,
West End). Add to your list The Scratch
for Gold Coast operation Burleigh Brewing’s My
Wife’s Bitter
(8/1 Park Rd, Milton) and newcomer’s Super Whatnot’s grunged-out wine bar, which keeps Brissy brewers
Bacchus on tap (Burnett La, CBD).

Seoul … it’s out of this world, but also very familiar

EXPATS call it Planet Korea: and after a week in Seoul I know I’m not
in Kansas any more, Toto. Even my arrival at Incheon airport is
memorable. After battling Seoul airport’s personal-space-invading taxi
drivers, the luxurious airport bus does not take off until a tuneful
little ditty is played over the loudspeakers and our driver bows deeply
to us, his guests.

The city streets are awash with flyers of K-pop teen boys
with their glossy, pouting J-Bieber lips and names such as After School
and Super Junior. Meanwhile, naughty little girls in nine-inch
stilettos and hot pants catch the eye of stern, grey-suited businessmen
and my delighted male companions, who vote Seoul girls as having the
best legs in Asia.

Each sector of Seoul has its own personality: South Seoul
for fashionistas, Bukchon, pictured, in the north for gorgeous,
traditional tea houses, the city for mainstream shopping. And then
there’s Itaewon, the Kings Cross of Korea, for better or for worse, the
location of my hard-working hotel and also a club where my
American-gone-native friend is drumming tonight.

Itaewon is Seoul’s beating foreign heart, thanks to the
US Army base set in its midst. At midnight, young men with buzz cuts run
through the traffic in the rain laughing at their freedom. When they’re
not banging on my taxi’s bonnet or brawling at street corners, they’re
chatting up garishly painted hot-pants girls. The patient Military
Police are negotiating peace while touts grab my ear the minute the taxi
door opens to advertise shops selling “big-sizes” sportswear and
Trolex. (“That means true Rolex, madam.”)

With the army base there, it
makes perfect sense that Itaewon is also Seoul’s best-known foreigner
red-light district. Well, it’s Seoul’s “whatever-your-taste” district.
Itaewon’s social scene is dominated by two hills – Homo Hill, where
elongated Korean trannies languish on chaise longues in their downtime,
and Hooker Hill, a mix of dingy rock pubs and red doors and nail-filing,
pumped-up working girls.

It’s the first time I’ve seen overt cleavage in Seoul and
I now have renewed respect for the prostitutes of this city, seeing
them trip up and down this 45-degree-angle hill in killer heels.

The band pub is like any other old-school band pub across
the world; a nameless door, a dark corridor, sticky brown carpet and
cigarette smoke so thick you could lose a small Pacific nation in the
pub’s dingy recesses. My friend puts me in a corner beside the thrumming
aircon and the pool table, then heads off to the stage.

I realise that there’s not one Korean in the joint – the accents are a mix of American, Canadian and northern English.

While my friend’s mate, a Canadian security contractor,
tells me of meeting Aussie English teachers because his government pad
has a washing machine and a spa bath, a Mancunian pool player ambles
across and leans over me, hand on the wall behind my head.

“Haven’t seen you here before,” he says in a beery fug, ignoring the roll of my eyes.

“Are you new in town?”

It may be Planet Korea, but the more things change, the more they stay the same.


Source: Sun Herald newspaper www.smh.com.au

DON’T MISS: Brisbane May-Sept 2012

Absolutely top of your don’t-miss list this year is
Portrait of Spain: Masterpieces from the Prado
, showing at the Qld Art
Gallery, Gallery of Modern Art (QAGOMA). Spanning four centuries, the big names
include El Greco, Velázquez and Rubens. “Spain was the global power at the
time,” says the
gallery’s
International Art curator, David
Burnett. “This exhibition is a huge historical read: it’s a lens through which
we can look at the rest of Europe and the world at that time.” His favourites
in the exhibition include a series of etchings by Goya. A coup for Qld, this is
the first time works from the Museo Nacional del Prado have visited Australia
(QAGOMA, qagoma.qld.gov.au, July 21 – Nov 4).
 Next door, at the
newly revamped Qld Museum, the sure-fire blockbuster Mummy: Secrets of the Tomb brings treasures from the British
Museum’s Egyptian collection to Brisbane. Nesperennub was a temple priest and
his 3000-year-old mummified body is on display. The exhibition includes a
fantastic 3D film of his preservation, including the x-ray and CT scans that
helped create a haunting model of his face. The oldest objects date back to
2500BC, and highlights include a beautiful model of a funerary boat, with its
rich colouring still intact (Qld Museum, southbank.qm.qld.gov.au, April 19 -Aug 19)
A footy club’s locker room is the setting of The Truth About Kookaburras, a gritty
murder mystery that opens with 13 naked men on stage. The language is, well,
what you’d expect when a bunch of blokes are talking about last night’s boozy
buck’s night, complete with strippers and, ultimately, a dead man, but it’s the
poignant exploration of men’s changing role in society that will keep you
talking (La Boite Theatre Company, laboite.com.au, June 6-23) 
Opera Australia’s 2012
season
brings Mozart’s The Magic Flute and Britten’s A Midsummer Night’s Dream  to Brisbane (May 26 – Jun 8). With lush
costumers and scenery, The Magic Flute is a family-friendly, English-language
version that will have kids entranced by the colour and wild puppetry, while Dream is Baz Luhrmann and designer
Catherine Martin’s celebrated interpretation of the Shakespeare classic is set
in colonial India. 
September is festival madness as the Brisbane Festival takes over the city. Highlights include pianist
extraordinaire, Evgeny Kissin, celebrated Belgian dance company les ballets C
de la B and the debut of Symphonia
Eluvium
(Symphony of the Floods)
by Australian composer Elena Kats-Chernin, commissioned by the Festival. The
annual event ends with a bang and a fireworks extravaganza, Sunsuper Riverfire.
Hit South Bank early for a good possie (Sept 8-29, brisbanefestival.com.au)

Source: Sun Herald newspaper

Fare to remember: Brisbane on a plate

Street art, Burnett Lane

Big names, big tastes and serious coffee define Brisbane’s dining and cafe scenes.

With seafood leaping from ocean to plate, and
forests of tropical fruits, you’re not going to starve in Brisbane, people.  

Beautiful and breezy, River Quay, on Southbank, is the
city’s newest open-air restaurant strip. Fast
becoming a local’s fave, Brisbane restaurateur Andrew Baturo’s Popolo is just the ticket for family
Italian: big plates made to share – the veal cutlet is a winner – or small
tastes that let you snack and watch the beautiful people jog the riverbanks in
very tight shorts. Order the Kingaroy sucking pig, fast becoming Popolo’s
signature dish, just to spite them. 
The other big-news resident on South Bank is Melbourne’s Stokehouse, which now has a Queensland
cousin, and chef Tony Kelly has brought ‘The Bombe,’ a frozen white chocolate
parfait, to a new wave of adorers. Bar aficionados are making a beeline for the
Stoke Bar’s more laid-back tasting plates and signature cocktails. The views
here are pure Brisbane: river, cityscape, mangroves.
Harajuka Gyoza, Fortitude Valley

At the
other end of the budget, you’ll have to elbow the locals out of the way at
Japanese newcomer Harajuku Gyoza,
which has a devoted following for its Kirin on tap and grilled duck gyoza. It
doesn’t hurt that the Fortitude Valley winner is cheap for snacking – a plate
of five gyoza will set you back $8 – and it’s definitely cheerful, with walls
of Jap-pop kitch and plenty of shouting. 

Locals will tell you they’re torn
between Harajuka Gyoza and the hipper Brunswick
Social
, another new opener, also serving fried and steamed dumplings, also
$8 a plate, but with cocktails for grown-ups, rather than easy-going beer
steins. Open til late, late, late on weekend nights, it’s a pleasant
alternative to the 1am kebab.   

In times
past, southerners would gnash their teeth and swear there wasn’t a decent
coffee past the Qld border, but Brisbane’s caffeine scene is a-buzzing. In the
city, Brew burrows underground into Burnett
Lane, a service lane that’s suddenly gone hip, thanks to local efforts to
fashion a laneways culture. Brew’s studenty sofas belie series caffeine intent:
not content with its single origin coffees, it’s now serving cold drip and siphon
coffee to go, in what’s fast becoming the chic strip of the city. New
neighbours on the lane, which runs parallel to Queen St Mall, include The Survey Co Bistro for classic dining
in edgy surrounds.
Notable
are the the drive-through
cafés by Brissy roaster Merlo, which
churns out its daily-roasted private blend to loyal locals who zip through,
arms outstretched for a hit. Its hour-long Coffee Appreciation brekkys and brunches lets you peek
at roasters, sample a few beans and get some expert advice on the best in home
brewing.  Classes are held at its five
torrefaziones. Don’t know what a torrefazione is? Better turn up.
Wedged
amongst the vintage shops and seriously fabulous restaurants on Woolloongabba’s
tiny uber-block on Logan Rd, you kinda wish Pearl Café was your local. With smooth brews and a counter of fresh
cream cakes from the upstairs kitchen, Pearl’s also finessing its charcuterie
table and private dining room. The clientele is bronzed and beautiful, yet the
mood is Gallic, so order up with the French toast for a calorific start to the
day, and delude yourself that your gentle amble home will work it off.
 
River delight
Sweet,
salty and naughtily buttery, chef Ryan Squires’ grilled sweet corn parfait with
caramel popcorn and tarragon is worth the trip north. The Queensland lad, who’s
cut it in the world’s top kitchens, now has a riverside home at Esquire and his charcoal grill is
working miracles. Time-poor degustation devotees already know about the new lunchtime
pre-fixe three dishes for $35 in the pared-down Esq; a fine-dining bargain (145
Eagle St, CBD, esquire.net.au)
Aria, Eagle St Pier, CBD, ariarestaurant.com 
Brew, Burnett La, CBD, brewgroup.com.au
Brunswick Social 367 Brunswick
Street, Fortitude Valley
Canvas, 16 Logan Rd, Woolloongabba, canvasclub.com.au
Harajuka Gyoza, 394 Brunswick St, Fortitude Valley,
harajukagyoza.com
Merlo drive-through, 104 McLachlan St, Fortitude
Valley, 78 LaTrobe Tce, Paddington, merlo.com.au
Ortiga, 446 Brunswick St, Fortitude Valley,
ortiga.com.au
Pearl, 28 Logan Rd, Woolloongabba,
Popolo, River
Quay, South Bank, popolodining.com
Stokehouse,
Sidon St, South Bank, stokehousebrisbane.com.au

Source: Sun Herald newspaper

Dining high in Hong Kong

.
The InterContinental Kowloon

IT’S ONE of the world’s eternal stand-offs: Hong Kong Island versus
Kowloon. The two sides of the city face each other over the gorgeous
Victoria Harbour, each with its own personality – HK Island sniffs and
says it’s sophisticated and fun, while Kowloon’s just for the tourists.

Yet Kowloon’s makeover, with the glamorous international
ocean terminal and Elements shopping and lifestyle complex, has sent it
on an interstellar flight far from street markets and dodgy basement
bars.

As Kowloon’s buildings are lower than those on HK Island,
this is the side to watch the nightly light show, Symphony of Lights,
with laser beams shooting out from 44 of the city’s skyscrapers. “It’s a
conversation between Kowloon and HK Island,” says my friend, Hong Kong
girl-about-town Rainbow.

Either way, either side, grab a seat at one of
the best bars and dining rooms on high.

HONG KONG ISLAND
Looking to Kowloon

Hong Kong, SHD 
Travel Jan 22. Felix Restaurant and Bar. Peninsula Hotel, Kowloon, Hong Kong.
Image courtesy 
Peninsula Hotel
Felix Food Mood Shot (lower res).JPG
Felix restaurant and bar.

Hip to the eyeballs, Cafe Gray Deluxe is
on the 49th floor of The Upper House hotel in the Admiralty district.
Stop in to eat Gray Kunz’s celebrated one-Michelin-star fare – ask for a
corner table for the best views – then move to the bar for late-night
cocktails. In fact, go straight from customs to this bar. The harbour
views from the gorgeous loos are jaw-dropping.

For exciting contemporary Spanish, FoFo is
a tapas bar at the back of Central. Sadly, the rooftop bar is only for
private parties. But the views of HK Island’s Mid-Levels from the dining
room are expansive. Snack on 36-month-old Iberian ham, beef cheek
cooked with banana and passionfruit, or crispy suckling pig dished up by
Barcelona’s Alex Martinez Fargas and married with one of FoFo’s many
marvellous tempranillos or the house’s Sexy Sangrias. Open for almost
two years, it’s already a Bib Gourmand – meaning you can score a quality
three-course meal for less than $HK300 ($37) – in the HK Michelin
guide.

Isola, in the IFC Mall in Central,
doesn’t have to be a night-time gig. In fact, we’d recommend slipping
into its little rooftop terrace bar for a lunchtime pizza, as Maria
Sharapova has been known to do. Set right on the harbourside, it’s the
spot to watch the Star Ferry slosh by.

For a late-night option with the same views, head to the glass-cube G Bar (Podium Level 4, IFC Mall).
Super-chic Sevva has a “lazy type of
glamour”, somewhere to have your divine cake and eat it in divine
surroundings presided over by HK-Australian fashion and cake maestro
Bonnie Gokson. Get the elbows and knees out to bag a terrace sofa and
gaze at the best of Hong Kong architecture, from the old Legislative
Council to the Norman Foster-designed HSBC Building. The clientele
ranges from Hong Kong tai-tais (ladies who lunch) to cigar-chewing VIPs
(complete with bodyguards). An arty party set descends at sundown and
Fridays are deservedly manic. Dress code: fabulous.

You wouldn’t think Hotel LKF would have any decent views
but the little boutique hotel set in the Mid-Levels is built up the
hillside leading to the Peak. So when you ascend to Azure restaurant on the 29th and 30th floors, you’ll also find the swankiest, most secretive little bar with the worst name – Slash.
Pitched at the indie-design set, it doles out cocktails until 1am most
nights and 3am on Thursdays to Saturdays, with a daily three-hour happy
hour from 5.30pm.

ToTT’s is on the 34th floor of the four-star business hotel The Excelsior, in Causeway Bay.
It’s easy on the wallet, with cocktails below $HK90, but
uneasy positioning means it’s not the best place for the Symphony of
Lights. However, the revamped rooftop bar is the place for a
post-shopping restorative bevvy – the hotel is just minutes from the
late-closing Causeway Bay shops. Ask for the Moonlight Lychee Blossom, mixing Aviation gin
from Oregon in the US with rose water, green lychee liquor and brut
sparkling wine.

The Harbour Grand is breaking new ground in the eastern HK Island locale North Point. The five-star hotel’s cheesily named Le 188°
indicates just how far the views span, encompassing both harbour
entrances. BBQ in the Sky starts in September, with seafood barbecues
every weekend until 1am. The best way to get there is via Exit A of the
Fortress Hill MTR station.

Wooloomooloo is best known for its
steakhouses but the Wan Chai branch includes a chic rooftop 32 floors
high, plus 360-degree views. You can just about stretch out and touch
the Peak up above. The meat here is 120-day Australian Black Angus, with
set lunches from $HK138. Beloved by meat lovers and naughty Hong Kong
ladies whose husbands don’t like heights.

M bar at the Mandarin Oriental does dark
and moody to a T. Renovated last year, the 25th-floor bar whispers the
secrets of molecular cocktails but the staff still remember how to do a
good old-fashioned one. Hot tips: wrap your lips around a Hong Kong Legend, a mix
of vodka, lychee liqueur and kuei hua chen chiew, a Chinese wine that’s
almost a health drink, dammit. We also love the elegance of the Earl
Grey Mar-tea-ni (geddit?). And if you’re hunting for a HK banker, this
is definitely the place to prowl.

Of course, there’s a pool at the Grand Hyatt’s open-air Waterfall Bar,
a teensy 36-seater in the heart of Wan Chai, by the convention centre.
Cuban-cigar lovers will relish the alfresco puffing and city views and
the rack of booze is as smart as the dress code (which reads “smart”,
not “smart casual”).

KOWLOON
Looking to Hong Kong Island
“Hong Kong Island’s skyline at night yanks New York’s
shorts down and whups its butt, hard,” say the saucy scribblers of Luxe
Guides.

The biggest news on the Kowloon side of town is the opening of the Ritz-Carlton and its OZONE bar on the 118th floor, which it claims is the highest bar in the world. You can eat and dance here and, of course, there’s a
signature cocktail, the Senses, which blends Hennessy VSOP with vanilla
syrup and blackberries.

There are no reservations, so get in early to
grab a prime table by the windows. Without a swanky name, the Lobby Lounge
at the Intercontinental could be dismissed as another dreary hotel bar
but it’s not. And Kowlooners agree it has the best views of the light
show. This great HK staple is also blessed with a gorgeous Mariage
Freres afternoon tea, jazz at 6pm and crooners at 9pm. The drinks to
drink are the Nine Dragon cocktails (all $HK120), ranging from the
Dragontini (kuei hau chen and Jagermeister) to the non-alcoholic Green
Dragon.

We suggest you wear white when you visit Aqua Spirit
so your friends can see you in the sultry darkness. Key spots are the
glam curtained alcoves and the drink de jour is the Aquatini, which
swirls Ketel One Dutch vodka, Chambord, lychee liqueur and, because it’s
Hong Kong, gold leaves. Otherwise, order a One Peking, which blends
jasmine tea, peach schnapps, saffron and elderflower cordial.

Felix is the restaurant atop Tsim Sha
Tsui’s iconic Peninsula Hong Kong and atop the restaurant is a little
bar designed by Mr Fabulous, Philippe Starck. Take your drink to the
window and look across to Victoria Peak, HK Island and down on Victoria
Harbour. Otherwise, men can head to the glass urinals to wow while they
wizz. Avoid if your wallet is dieting: this is one to visit if you’re
hell-bent on impressing.

There are plenty of bars we haven’t got to yet: RED bar and Barcepage wine terrace on HK Island; Living Room in Kowloon’s W Hotel; the Sheraton’s Sky Lounge in Tsim Sha Tsui …

We’ll leave you to it.

Address book

  • Aqua, 30/F, 1 Peking Rd,

  • Tsim Sha Tsui, +852 3427 2288, aqua.com.hk.

  • Cafe Gray Deluxe, Upper House, Pacific Place, 88 Queensway, upperhouse.com.

  • Felix, The Peninsula Hong Kong, Salisbury Rd, Tsim Sha Tsui, 2315 3188, peninsula.com.

  • FoFo, 20/F, M88 Building, 2-8 Wellington St, Central, 2900 2009, fofo.hk.

  • Harbour Grand Hong Kong, 23 Oil St, North Point, 2121 2688, www.harbour-grand.com.

  • Isola, Level 3, IFC Mall, Central, 2383 8765, isolabarandgrill.com.

  • Hotel LKF, 33 Wyndham St, Lan Kwai Fong, Central, 3518 9688, hotel-LKF.com.hk.

  • M bar, Mandarin Oriental, 5 Connaught Rd,

  • Central, 2522 0111, mandarinoriental.com.

  • Lobby Bar, Intercontinental Hotel, 18 Salisbury Rd,

  • Tsim Sha Tsui, 2721 1211, intercontinental.com.

  • OZONE, ICC, 1 Austin Road West, Kowloon, 2263 2263, ritzcarlton.com.

  • Sevva, 25/F, Prince’s Building, 10 Chater Rd, Central, 2537 1388, sevva.hk.

  • ToTT’s, The Excelsior, 281 Gloucester Rd,

  • Causeway Bay, 2894 8888, mandarinoriental.com.

  • Waterfall Bar, Grand Hyatt, 1 Harbour Rd, Central, 2588 1234, hongkong.grand.hyatt.com.

  • Wooloomooloo, 31/F & Rooftop, 256 Hennessy Rd, Wan Chai, 2893 6960, wooloo-mooloo.com.

Global Salsa

Well, you’ve scrolled this far. What do you think? Drop me a line, I’d love to hear from you.

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