I’m a journalist, travel writer, editor and copywriter based in Melbourne, Australia. I write pacy travel features, edit edifying websites and fashion flamboyant copy. My articles and photographs have appeared in publications worldwide, from inflight to interior design: I’ve visited every continent, and have lived in three. Want to work together? Drop me a line… 

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The outlaw in the frame: Ned Kelly tourist attractions, Victoria, Australia’s ultimate hipster

Hero or villain, Ned Kelly was Australia’s original hipster, writes Belinda Jackson.

 

I’m lying in bed and a masked man
hovers nearby, clad in armour, brandishing a sawnoff rifle. And then it
comes to me: Ned Kelly was the ultimate hipster. 

Unforgiven by Adam Cullen (Ned Kelly and Constable Fitzpatrick),
2011

He had the beard. He
had the country hideaway. He definitely had the anti-establishment
attitude, and he was into designing his own clothes, which are still
distinctly his own, even 135 years later.

  
 

It’s only fitting, then, that Ned is
celebrated in Melbourne’s hipster digs, The Cullen hotel, in edgy,
inner-city Prahran. 

He’s in the lifts, he’s in the corridors, he’s on my
bedroom wall, watching over my bed, a metal can on his head, Winchester
repeater aimed high behind me.

  
 

The Cullen celebrates the work of
Archibald prize winner Adam Cullen, who died in 2014, aged 46. ‘‘Cullen
was … interested in representing other bad boys, criminals and
bushrangers,’’ says Tansy Curtin, senior curator at the Bendigo Art
Gallery.

  
 

The Cullen Stormie Suite

 
Staying on the hipster theme, I
ponder: what would Ned drink? Probably home-made rum, so the guy was
obviously a locavore, eating and drinking from within 100 kilometres of
his home.

  
 

This guy was into fashion, sporting handcrafted clothing.

  
 
Following suit, I raid the
offlicence just behind the hotel for a pinot grigio from the King
Valley, prime Kelly country, and score handmade pizza from the famed
ovens of Ladro, nearby.

  
And this guy was into fashion,
sporting hand-crafted clothing. 

‘‘Ned was a dandy,’’ says art curator
Andrew Gaynor, who leads me through the wealth of Kellyinspired art at
The Cullen.

  
 

‘‘Beneath his armour at the Siege of
Glenrowan, he wore a silk waistcoat, pin-striped trousers and a green,
silk cummerbund. The gang cut a really good figure, and Ned had plenty
of sympathisers to his cause for a new, free state.’’

  
 

Hero or cop killer? Choose your fairytale, which is now overlaid with decades of research, turning up crooked judges, botched

investigations and plenty of gloves-off England versus Ireland racism.

    

‘‘There’s so much we didn’t know until recently,’’ says Kellyphile and guide Airi Repetti, at the State Library of Victoria.

   

The stately building is home to Kelly’s original set of armour, forged from a set of ploughshares.

   However, if you went looking for the
44-kilogram suit of armour, you’d find a polite note telling you to go
to Bendigo, where it’s the hero artefact in a new exhibition that
celebrates the Kelly legend, Imagining Ned.

  
 

The exhibition brings together some
of the most memorable images of the man, from the Kelly series by Sidney
Nolan and his contemporary, Albert Tucker, to one entire room dedicated
to

Cullen’s huge, rich works of the players in the Kelly saga.

  
 

Edward’s Bag of Fruit by Adam
Cullen

There are photos of the bushranger’s
commanding, handsome face in a portrait he had taken just days before
he was hanged, sporting a full bushranger’s beard and an oiled quiff.

  
And beside it, created just days later, the impossibly sad death mask of Kelly, clean-shaven and vulnerable for eternity.

  
 

His head was cut from his body to
create several moulds and, a week after his execution, the general
public could ogle the death mask in the Bourke Street waxworks museum
owned by the maskmaker, Maximillian Kreitmayer, who used it to link
criminality and lowered brows in

the crack science of phrenology.
While his bones were interred in a country town’s cemetery in 2013,
Ned’s skull is missing still, which only adds to the legend.

   

There’s a bound manuscript of Peter
Carey’s novel, The Secret History of the Kelly Gang; a reward poster
offering the fortune of £8000 for the four men at a time when a
labourer’s annual wage tipped £50; pictures of the siege printed on
chocolate boxes; and Ned’s Snider-Enfield 0.577 calibre long rifle.

   

It’s only 135 years, or four
generations back, that Ned Kelly was hanged in Melbourne Gaol. As I’m
driving back to Melbourne from Bendigo, an angry talkback caller is
blasting the radio, comparing executed drug

smugglers Andrew Chan and Myuran Sukumaran to Ned Kelly.

  
 

‘‘It’s just this stupid Australian habit of turning criminals into heroes!’’ she fumes.

  
 

The Schaller Studio lobby, Bendigo

A week later, my child’s ballet
teacher mentions that her elderly mother knew the Kelly family. ‘‘It
seems no one wanted to know them, in the past,’’ I say. ‘‘Yes, but we
all know what the police did – the rapes, the harassment,’’ she says,
matter-of-factly.

  
 

Brought up by Irish Catholic nuns,
my sympathies can only go the way of the Kelly gang, with its backstory
of police harassment, the assault of his sister and the sentence of
three years’ hard labour for his mother, while carrying a newborn babe.

  
 

On the other side of the fence, he’s
a pathological liar, layabout criminal and unremorseful murderer,
preferring armed robbery to honest farm labour.

  
 

Criminal, anti-hero, cult leader or
Australia’s answer to Robin Hood? Despite the new exhibition and the
museums, the jury is still out.

    

Such is life. 

TRIP NOTES
STAYING THERE Images
of Ned Kelly feature throughout The Cullen hotel. Costs from $209 a night for a
studio suite, 164 Commercial Road, Prahran, thecullen.com.au. In Bendigo, its sister art hotel, The
Schaller Studio, costs from $115 a night for a Workspace Queen, cnr Lucan &
Bayne Sts, Bendigo. Phone 1800 278 468.
artserieshotels.com.au/schaller.
THINGS TO SEE AND
DO

Imagining Ned shows until June 28. Bendigo
Art Gallery (closed Mondays) has free tours at noon Wednesdays and Saturdays, $10
adults. Phone (03) 5434 6088, see bendigoartgallery.com.au.

PHOTOS: (Clockwise from main) Estate of Adam Cullen and Michael Reid Art Gallery
 

This feature by Belinda Jackson was published in the Sydney Morning Herald/The Age newspapers.  


Ski Victoria, prison sleeps and luxe trains in Ireland: Takeoff travel news

SNOW: Winter is coming

Victoria’s ski season opened on the
Queen’s Birthday long weekend (June 6), with more bang for its buck. The
state’s most popular resort, Mount Buller, begins with fireworks and
new snowmakers pumping out up to 30 per cent more snow (mtbuller.com.au) while nearby Mount Stirling’s renovated Nordic Centre ramps up its cross-country gear offerings (mtstirling.com.au). Mount Hotham has new two-hour ski and snowboard masterclasses and is
now linked with nearby Dinner Plain by the 12-kilometre Brabralung
Indigenous Interpretation Trail, a crosscountry ski trail that follows
an ancient route of the ‘‘first peoples’’ of the Alps (mthotham.com.au). Dinner Plain also has a new tubing Snow Park with night tubing,
while family-friendly Lake Mountain has expanded its Snowman’s Village,
with a fourth toboggan slope and new snowshoeing trails. Finally,
Victoria’s largest ski resort, Falls Creek, hosts the 25th year of the
annual Kangaroo Hoppet cross-country event on August 22 (fallscreek.com.au).
 


HOSTEL: Sleep tight in Freo’s lock-up

Spend the night behind bars and pay
for the privilege. However, you won’t have to rob a bank to sleep at the
new Fremantle Prison YHA, which costs from just $28 a night in a 10-bed
dorm (and half-price throughout May – that’s $14). 

The 19th-century jail first opened in 1855 and is World Heritage-listed, with the last prisoners checking out in 1991. 

You can sleep in a cell, still with
locks, spyholes, original walls and floors, in an eight-bed guard’s
cottage or in the (more spacious) new extension. Rooms range from
private twin and family rooms with en suites to dorms, with a
selfcatering

kitchen, Wi-Fi, laundry and games
rooms for all. There are also plans afoot for outdoor movie nights, a
volleyball court and giant chess. Twin-bed cells cost from $68, $120 for
a double with en suite, or $140 for family rooms. Phone (08) 9433 4305, see
yha.com.au.
 


TRAIN: The green miles

Are trains the new cruise ships?
Glide through the greenery of both the Republic of Ireland and Northern
Ireland on the Belmond Grand Hibernian, the country’s first luxury
train, which is now taking bookings for its inaugural season, in 2016.
Aboard, there are just 40 guests in 20 en suite cabins, with restaurant
and observation bar cars, kitted up for two-, four- or six-night
itineraries.

  
The train visits the island’s beautiful cities, pausing for such quintessential experiences as

kissing the Blarney Stone, catching
traditional Irish music and visiting renowned castle gardens. Like a
cruise itinerary, you can also add

extensions to the journey, such as a day on the green for a round of golf or a tour of cultural Dublin. The two-night Realm of Giants tour,
from Dublin to Belfast and Portrush, costs from $4470 a person,
including all meals, drinks and excursions including the

Giant’s Causeway and Titanic Experience. Phone 1800 000 395, see
belmond.com/grandhibernian.
 

GEAR: Keep cool with military precision

You don’t muck around getting food
from the supermarket, do you? You’re more a hunt-and-gather type,
snagging barra, snaring crabs or chasing calamari. This new bin from the hard guys of gear, Pelican Products, is a prince among wheeled portable coolers. The new elite cooler can roll over the toughest terrain with its two large wheels and sturdy pull-along handle. It has a 75.7-litre capacity with a
built-in bottle opener and a fish measure that is moulded into the lid,
so you can ensure your catch is legal. Want more tough talk? 

Its military-grade insulation is
guaranteed to keep drinks at polar temps, it’s also certified grizzly
bear resistant (though we don’t know how it would stack up against our
koalas) and comes with a lifetime guarantee. Ideal for the boat, the

beach or heading into the outback. The Pelican ProGear™ Elite 80QT Cooler costs $649.95. See
PelicanProGear.com.au.
 


TECH: Fickle pick-and-mix travellers can triple dip

Brand loyalty is so last century:
today’s travellers shop for the best prices and experiences across
brands and across the world. However, the pick-and-mix approach makes it
tough to rack up points on loyalty cards. Travel company Expedia has
launched its own loyalty program, Expedia+, which lets you collect
points on bookings made through its website. It also means you can still
claim points with your frequent flyer programs and also your credit
cards – effectively a points triple dip. Expedia+ members can get
benefits such as bar or spa discounts at hotels, and it promises to
price match lower quotes on flights, car hire, hotels, cruises and
packages. Book through its mobile app and snap up the launch promotion
of triple points. See
expedia.com.au.

KIDS: Littlest lifesavers

Teach your kids essential skills
with a First Aid for Kids class that could save your life. The one-hour
classes are hands-on to hold short attention spans, and are tailored for
kids as young as kinder age up to 13 years. Run by First Aid instructors (many of

whom are also parents), kids learn about dialing 000, managing asthma, what to do for bites or stings, CPR and blood loss. Trainers are based in all capital
cities and come to your location to teach groups (minimum 10 children).
There’s also a superhero certificate and stickers at the end of the
course. “Our age-specific kids’ courses give them self-confidence and
teach important development skills,” says director Mary Dawes. Ideal
preparation for the big round-Australia trip or backyard escapades. Costs $12 a child. Phone 1300 853 050, see
firstaidforyou.com.au. 


Great trails, pub grub and shooting on safari : Takeoff travel news

Port Campbell National Park. Photo: Mark Watson

TECH: Talk the walk


Hit the road on foot or by bike
throughout Victoria with a new website that shows 15 great walking,
cycling and mountain-bike routes, ranging from the iconic (Great Ocean
Road or Wilson’s Promontory) to the obscure (Gippsland Plains Rail Trail
or the Goldfields Track). The new website provides GPS data,
interactive mapping, beauty spots, trail descriptions and degrees of
difficulty. You can also click for accommodation, gear hire and, of
course, great restaurants, because trail mix doesn’t always cut it. See greattrailsvictoria.com.au.
 


FOOD: Best grub for pub lovers

Fight back against the demise of the
great English public house by settling in for lunch at Britain’s oldest
pub, Ye Olde Fighting Cocks, in the Hertfordshire city of St Albans.
The pub’s kitchen is now headed up by chef Ian Baulsh, a St Albans local
recently returned from two years in Australia working with Melbourne
celeb chef Ian Curley.
Founded in the eighth century, the
pub’s signature dishes are freerange, house-made pork sausages and beef
burgers sourced by a master butcher, and a British cheeseboard, all
using local produce. Baulsh has added a summery touch,

with chicken liver pate, pan-roasted
monkfish and chargrilled tuna nicoise. St Alban was Britain’s first
Christian martyr, Oliver Cromwell sank pints in the pub, and it’s been
called home by Stanley Kubrick and Stephen Hawking.
The city is 25 minutes by train from London’s St Pancras station on the Thameslink line. See
visitbritain.org.


AIRLINE: Planes, gains and automobiles

Passengers flying Qantas can now
earn as well as redeem points on car hire with Budget and Avis in
Australia and New Zealand. And in a move that will have points
collectors smiling, travellers also will earn frequent flyer points even
when they are paying with points. ‘‘Members will still continue to earn
points for that booking at the same rate as they would if they were
paying with cash,’’ says the airline. Its rival, Virgin Australia, lets
you earn points with Hertz, Europcar and Thrifty car rentals through its
Velocity Frequent Flyer program, but allows you to use points to book a
car only with Europcar; see
virginaustralia.com.au 
. In other news, Qantas is ramping up flights to Hamilton Island,
including a new, twice-weekly Melbourne-Hamilton Island service from
June 27. See
qantas.com.au

SAFARI: Ready, set, shoot

Photographers of all abilities will
know the frustration of snapping a safari through sticky windows or
around a badly placed safety pole.
The new safari jeep at South
Africa’s Sabi Sabi private reserve has been customised for photography
tours, with tiered seating and swivel chairs, fixed camera mounts for
additional stability and cut-out side panels. The tours are guided by professional photographers and include tuition on shutter speeds and action shots, held over sundowners

back at the lodge. Would-be lion
paparazzi can also hire additional equipment including the big guns –
such as a 200-400-millimetre lens – to pap the Big Five as they roam the
fence-free range on the edge of the Kruger National Park.
Photography safaris at Sabi Sabi run on

demand, all year round and cost from
$1800, two days, includes photographer and vehicle for up to four
people. Stays at Sabi Sabi’s Bush lodge cost from $1030 a person,
sharing. See sabisabi.com.
 

AIRPORTS: Flying, beautifully

Life spent in airports is quite
possibly life wasted. Instead, use that time when your flight’s delayed
to become beautiful (within reason) at AMUSE Beauty Studio, which has
opened recently at Sydney Airport. The new store stocks some of the most
desirable names in the industry, including Tom Ford, Jo Malone and
Amouage. It also offers

free beauty quickies for brows and nails, and an express make-up service for that emergency smoky eye.
As well, it’s home to Australia’s first Hermes concept shop-within-a-store, stocking its homewares range, which has

never been available outside its
branded stores. The beauty store, run by the parents of the Newslink
chain, is now open in Sydney Airport’s domestic terminals, T2 and T3,
and comes to Melbourne in August.
See
amusebeauty.com.au.
 


BOOK: Propaganda paradise

So North Korea’s on your bucket
list? Get a taste for its altered reality with Anna Broinowski’s witty
book, The Director is the Commander. The filmmaker wanted to make a
movie that would stop the creation of a coalseam gas mine near her home,
in Sydney Park, so she

turned to the master of propaganda,
Kim Jong-il, the former leader of North Korea and author of the
manifesto The Cinema and Directing. 

The only Western filmmaker in the
world to gain total access to North Korea’s film industry, Broinowski
worked with local directors, actors and crews to create Aim High in
Creation! The Director is the Commander, $32.99,
penguin.com.au. NSW-based Guidepost Tours books
tours of North Korea with British-based Koryo Tours. A five-day tour
(including visa processing) costs from $2000 a person, departing from
Beijing.
See guideposttours.com.au.
 


Art in Melbourne: Big guns and local heroes

David Bowie’s Aladdin Sane album cover (1973)PICTURE: BRIAN DUFFY
© DUFFY ARCHIVE & THE DAVID BOWIE


Think big. Really big. Big as
Beijing, Bowie or the Great War. Yes, that big. And they’re all coming
to Melbourne for a calendar packed with blockbuster storylines,
intriguing characters and high drama galore.

  
 

The National Gallery of Victoria 
loves to steal the limelight, and
the line-up over the next six months gives it ample reason to preen a
little. Priceless Ming and Qing dynasty treasures from Beijing’s Palace
Museum, in the Forbidden City, are on display in A Golden Age of China:
Qianlong Emperor,

1736–1795 (until June 21) . 

Hot on
its heels, the riches of Russia’s Hermitage Museum are this year’s
Melbourne Winter Masterpieces coup. Fresh from St Petersburg,
Masterpieces from the Hermitage: The Legacy of Catherin the Great is a rich, lush
extravaganza of 400 works from the personal collection of the
long-ruling queen. Expect works from Rembrandt, Velasquez, Rubens and
Titian. Both are Australian exclusives and the frst time these
exhibitions have left their respective homes.

  
 

Balance all this international
action with a dose of Australiana. Tap into your inner petrolhead to
ogle the world’s fastest car back in 1971, the Chrysler Valiant Charger
E49, or enjoy a fashback to your time in a Holden Monaro or Torana.
Shifting Gear: Design, Innovation and the Australian Car is a
celebration of our classic car designs, with 

23 iconic, rare and prototype
vehicles on show (until July 12) . 

It’s not all looking backward,
either. Transmission: Legacies of the Television Age explores how TV has
infuenced art and contemporary culture, and looks forward to new
technologies. It also includes a major new acquisition by Ryan Trecartin
& Lizzie Fitch (May 15 – Sept 13) . Smaller fry are also catered
for with a hyper-interactive kids’ show, Tromarama (May 23 – Oct 18, see

nvg.vic.gov.au)  . 

Like most of the world, Melbourne
remembers the 100th anniversary of the Great War but has a world-frst
exhibition of more than 350 artefacts drawn from the vast collections of
London’s Imperial War Museums. The WW1 Centenary Exhibition is now
showing at the Melbourne Museum (until October 4, see museumvictoria.com.au) . 

Melbourne’s Shrine of remembrancePICTURE: CRAIG RIDLEY

Tie it in with a visit to
the Shrine of Remembrance, which has undergone a timely $45million
renovation and now has several permanent and temporary exhibitions
focusing on Australians in war and peacekeeping roles.

  
 

If you prefer to fick your hips
during art exhibitions, catch the only Australasian showing of David
Bowie Is
. Hailing from London’s Albert & Victoria Museum, this
exhibition allows visitors to watch rare film, peruse album artwork and
admire the wildly fabulous costumes worn by Bowie as he morphs from
Brixton teen to supersonic

superstar. Showing at ACMI in Federation Square (July 16 – Nov 1, see
acmi.net.au/bowie) .

  
 

But Melbourne’s art scene is not all
of-the-scale blockbusters. Shh. Focus. And there, in the small spaces,
in the hidden doorways and the unassuming rooms, Melburnians are quietly
creating beautiful objects and thought-provoking conceptions. Find a
detailed map of the city and navigate your way into independent
galleries and artist-run initiatives across the city.

  
 

With its curved, pink wall tiles and
ornate signposting to long-dead public telephone rooms, the Degraves
Street subway
(also known as Campbell Arcade) was built to help workers
coming from Flinders Street Station skip the crowds during the 1956
Olympics. Keep an eye on the walls for the Platform Artists Group’s
regular exhibitions and performance art. Ten nip into nearby
fortyfivedownstairs for performance art and two permanent galleries (45
Flinders La, Melbourne, see fortyfivedownstairs.com)

Make time to spot the Next
Big Thing, see the latest sculpture or taste new media at Flinders Lane
Gallery
(137 Flinders La, see
flg.com.au) . Set amid some of the city’s hidden street art, the Dark Horse
Experiment artist studios are an unruly delight (110 Franklin St,
Melbourne, see darkhorseexperiment.com), while Twenty by Thirty
Gallery
is Melbourne’s smallest artist-run gallery. You’ve got to be on
your toes to spot it. Located outside Melbourne’s smallest bar, Bar
Americano, its exhibitions change on the first day of the month (20
Presgrave Place, Melbourne, of

  
Little Collins St) . 

And step out of
the city grid to anarchic Collingwood’s The Compound Interest for a
creative commune of publishers and print, fashion and lighting designers
(15-25 Keele St,
thecompoundinterest.com)

   

Blow away the Big City smoke with a
drive into the country. Turn the wheel and aim for the Mornington
Peninsula, just an hour from Melbourne’s GPO, for a seaside escapade.
For a small town, Mornington sure steals a lot of air in the art world. 

McClelland Sculpture Park+Gallery

Keep your eyes peeled on the drive for three gargantuan sculptures along
the Peninsula Link freeway, commissioned by the McClelland Sculpture
Park+Gallery
, in Langwarrin.

Set on a 16-hectare block of
bushland, the gallery ofers Australia’s richest sculpture prize. Te 2015
Montalto Sculpture Prize, worth $100,000, was won by Melbourne-based
artist Matthew Harding. His award-winning sculpture, Void, is on display
with 32 other works in an outdoor exhibition (until July 19, see
mcclellandgallery.com).

   

It doesn’t stop there. Put the
unassuming Mornington Peninsula Regional Gallery , just 20 minutes away,
on your must-stop list. Its modest frontage belies thoughtful curation,
with esoteric art and ethereal seascapes on show in the upcoming
exhibitions, Windows to the Sacred and Jo Scicluna’s Where We Begin (May
15 – July 12, 350 Dunns Rd, Mornington).

   
  
And what is art without wine? Taste
your way through some of the oldest vineyards in the region at the new
Crittenden Estate Wine Centre, then fnd a little villa to call you own –
at least for the night – on Crittenden’s serene grounds (25 Harrisons
Rd, Dromana, see
crittendenwines.com.au) . 

Or pull up a pew in the bistro
of a chic Red Hill jewel, Polperro Wines , with its new cellar door and
villas, complete with open fres and vineyard views (150 Red Hill Rd,
Red Hill, see
polperrowines.com.au) . Perfect for a blend of good dining and great contemplation.

  
 

Brought to you in association with Tourism Victoria. 

This feature by Belinda Jackson was published in the Sydney Morning Herald and The Age’s Traveller section. 


Singapore slings, Mystical India and train travel in Tassie: Takeoff travel news

West Coast Wilderness Railway

Recently, I had to sling a Singapore Sling in the historic bar of Raffles Hotel, and the history was palpable. From the ‘last tiger in Singapore found under the pool table’ stories to the gracious verandahs with their rattan chairs and high teas. It’s 100 years since the Sling was first slung – scroll down to find out more. 

TRAIN
Full steam ahead
Explore Tasmania’s remote, mountainous west coast on the restored
steam trains of the newly reopened West Coast Wilderness Railway. The copper mining
rail line closed down in 1963 before reopening as a tourist train for a decade
until 2013. A recent $12m government investment has since seen 12,000 sleepers
replaced on what is the steepest railway in the southern hemisphere, and the
full 34.5km length of the original track, from Strahan to Queenstown, is open
once again. The historical railway was built with hard labour in the 1890s by
teams of Irish workers, and serves up plenty of juicy historical tales of feuds
and swindling. You don’t have to be a trainspotter to appreciate the beauty of
the three locomotives, which date back to 1896. Choose between full or half-day
journeys through old-growth rainforest and over King River Gorge, from
$95/adult, $40 children or $220 families in the Heritage carriage, or fully
catered with High Tea and Tasmanian sparkling wine in the Wilderness Carriage. Phone
(03) 6471 0100, see wcwr.com.au

India’s mystical Brahmaputra River.
TOURS
Mystical India
Explore busy tea markets, visit silk sari weavers and sleep
on the world’s largest inhabited river island, Majuili, amidst the dramatic
Brahmaputra River on a journey through north-eastern India. The 14-day tour
begins in Guwahati and visits the tribal lands and spots the exotic wildlife of
Assam and Arunachal Pradesh. “It is the least explored, but easily the most
exotic part of India,” says John Zubrzycki, a foreign correspondent and author who
has set several historical biographies in India. Zubrzycki, a self-confessed
Indiaphile, leads the first-time Hidden Lands, Forgotten Frontiers tour from
November 19-December 3, 2015, departing from Kolkata. Costs from $7835 a person
(excluding international airfares), includes a $200 donation to the boat
medical clinics on the Brahmaputra River. travelonq.com.au.
The Singapore Sling
FOOD
Celebrating the
centenary
Singapore is in serious birthday mode: the little country
turns just 50 this year, but its national drink, the Singapore Sling, is twice
its age, celebrating 100 years since it was first slung. The pink drink was
concocted in 1915 in the Long Bar of Raffles hotel by barman Ngiam Tong Boon,
and is now served on the nation’s airlines and in bars across the city. Mix
snacking and shaking in a Singapore Sling Masterclass in the Long Bar, where
you’ll learn how to blend gin Dom Benedictine and Cointreau, snack on satay and
take home a Singapore Sling glass. Costs $83 a person. Otherwise, grab a slice
of the new SlingaPore cake – lime sponge with pineapple mousse, Singapore Sling
marmalade and cherry jelly – in the hotel’s Ah Teng Bakery. See raffles.com/Singapore.

KIDS
Iced escapades
Sometimes the simplest ideas are the most practical, like
this Dripstick, which does exactly what it says on the tin – stops that lurid,
bubble-gum flavoured ice-cream from slopping down the back of the car seat. The
Dripstick’s plastic holder lets kids get a better grip on their iced treats and the
internal funnel fits pointed cones, great when the cone’s base inevitably dissolves.
But wait, there’s more: fill the hollow handle with juice and slip in the
accompanying popsicle stick, freeze and you’ve got home-made ices. An added
bonus – it’s made from BPA-free, recyclable plastic. Available in six colours,
$12. See thanksmum.com.au.

  
Papua New Guinea adventure on True North.
TECH
Online cruising
We Australians are avid cruisers, with cruising of all
persuasions the fastest-growing sector of our tourism market. Luxury travel
company Abercrombie & Kent has just launched a new cruise website in demand
for what it describes as consistent double-digit growth over the last few
years. Choose from a Papua New Guinea adventure on True North (pictured), a French barge holiday, an expedition cruise through the
High Arctic or a small-ship exploration of the Amazon. According to A&K’s
Sujata Raman, the polar regions are their guests’ most popular choice, followed
by Myanmar river cruising and the Galapagos Islands, for premier wildlife
viewing. The company’s newest product is the small luxury Sanctuary Ananda on
the Ayeyarwady river in Myanmar. See akcruising.com.au.
 
The historic foyer of The Victoria Hotel, Melbourne
HOTEL
The Vic gets slick
It’s been overrun by American troops, been a booze-free Temperance
League stronghold and been on business tycoon Christopher Skase’s assets list.
Now Australia’s largest 3.5-star hotel, the Victoria Hotel on Melbourne’s
Little Collins St, has had a $20 million facelift. Unusually, the number of
rooms in The Vic has decreased, from 464 down to 370 larger rooms, all with
free wi-fi in a tidy refurbishment across the entire hotel, including the
historic lobby and public bar (which replaced beef tea with bellinis in the
60s). The hotel turns 135 this year and kicked off Melbourne’s laneways coffee
scene as the Victoria Coffee Palace back in 1880. It joined Accor’s budget-conscious
Ibis Styles brand two years ago and is owned by the Schwartz Family Company,
who is also developing the Sofitel on Darling Harbour, to open in 2017. Rooms in
the Victoria Hotel cost from $98 a night when booked 20 days in advance. Quote
‘early booking offer’. Phone 1800 331 147, see victoriahotel.com.au.

The Takeoff travel news column by Belinda Jackson is published each Sunday in Sydney’s Sun-Herald Traveller section. 


Seven wonders, by the road: Australia road trips to natural wonders

A great view from the road: World Heritage-listed Uluru in
Australia’s Northern Territory. Photo: Steven Siewert

Seven great icons, seven great road trips, Belinda Jackson discovers that the journey becomes the destination.

Australia’s icons come with plenty of drama – the world’s oldest rainforest, world’s biggest monolith and it’s not called the Good
Barrier Reef, is it?

With some of the planet’s best scenery outside
your window, switch off the phone and seize the moment to explore our
most photographed beaches, our most frequently painted mountain ranges
or go it alone in the strange, remote deserts of the continent’s
interior – often easily seen through your car window. There’s no
hardship: eat our national coat of arms in South Australia, fill the
Esky on the Great Ocean Road or shop for a glass of wine at day’s end in
Tassie​. Read on to discover seven natural icons found on seven great
road trips, where the journey becomes the destination.

The icon: Great Ocean Road, Victoria

Great Ocean Road: the Twelve Apostles. Photo: Damien White

The flavour of the trip: From Torquay to Allansford,
near Warrnambool, the winding road curves along Victoria’s southern
coastline. The road was built by returned soldiers from WWI and
commemorates their fallen mates.
Get the picture: You’re
doing it to see the 12 Apostles, right? But make time to visit
Australia’s capital of surf, Torquay’s Bells Beach, spot wild koalas and
feed the parrots at little Kennett Creek. Plan a cafe and ice-cream run
at Lorne and fill the Esky from Timboon’s providores for a picnic at
Cape Otway.
Leave from: Melbourne. Torquay, the starting point, is 100km west of the capital’s CBD.

How much time to take: You can drive the GOR
straight in five hours, but why bother? Allow at least two nights to
explore. Double your driving time allowance if you’re doing it in the
summer school holidays.
Distance: 243km with plenty of hairpin bends and most of it is speed limited to 80km/hour.
See visitgreatoceanroad.org.au.

The icon: Alice Springs to Uluru, Northern Territory

The flavour of the trip: You’ve seen the ads: blood-red desert sands flank long, straight stretches of highway.
Get the picture:
Sacred Uluru is the undoubtable drawcard, but add to the list Kata
Tjuta​ (the Olgas) and Atila (Mt Connor, aka Fool-uru), another
spectacular monolith that rises up on the southern side of Lasseter
Highway: the rookie mistake is thinking it’s Uluru. To visit Atila, book
through Curtain Springs Station (curtinsprings.com)
Leave from:
Fly in to either Alice Springs or Ayres Rock airport and hire a camper
or standard car (you won’t need a 4WD if you don’t stray from the
highway). For the full immersion, drive 1500km from Darwin.
How much time to take:
Six hours without stops, but savour it with an overnighter​ en route.
It’s speed limited at up to 130km/hr, so you can put your foot down, but
don’t drive at night: you won’t see anything except that roo, camel,
cow or emu coming through the windscreen.
Distance: 462km down the Stuart Highway, then chuck a sharp right at Erldunda Roadhouse onto the Lasseter Highway. See travelnt.com.

The icon: Flinders Ranges, South Australia

The flavour of the trip: A gentle introduction to
the outback (though flashes of aquamarine waters of the Spencer Gulf
always come as a surprise). It’s hard to keep your eyes off the
watercoloured​ ranges, but watch for wild donkeys on the road.
Get the picture: Stop for a FMG (“feral mixed grill”) at the Prairie Hotel, Parachilna (prairiehotel.com.au) and a wedge-tailed eagle’s view of the ranges with a light aircraft flight from Wilpena Pound Resort (wilpenapound.com.au).
Stay overnight at tiny Arkaroola village and wilderness sanctuary to
spot elusive yellow-footed rock wallabies, take a 4WD tagalong tour and
visit the astronomical observatories (arkaroola.com.au).
Leave from: Hawker is 400km from Adelaide on the A1, which finishes at Darwin.
How much time to take: Four nights will fit in the basics, but it deserves a week’s exploration.
Distance: The
classic Flinders circuit is 230km, from Hawker to Blinman, across to
Parachilna and back to Hawker. Add on a round-trip from Hawker up to
Arkaroola, about three hours from Parachilna. See roadtrips.southaustralia.com.

The icon: Mungo National Park, New South Wales  

Big skies and bigger stories: Mungo National Park. Photo: Quentin Jones

The flavour of the trip: This is ancient land:
people have been living around Mungo for 50,000 years – gear up for big
deserts, big rivers, big skies and even bigger stories.
Get the picture:
See the skeletons of ghosts past, when Australia’s massive inland sea
receded at the end of the last ice age. Mungo Man, Australia’s oldest
human remains, were discovered here, and plan for sunset and sunrise
looking to the dramatic Walls of China. You can do a 2.5-hour tagalong
driving tour of the national park with Aboriginal Discovery Rangers and
learn about the megafauna – giant kangaroos, wombats, lions and emus –
who lived here.
Leave from: Sydney via Goulburn
and Wagga, with eyes peeled for emus on the Hay plains. Otherwise,
award-winning Echidna Walkabout Nature Tours runs tours from Melbourne
(echidnawalkabout.com.au).
How much time to take: Allow
two days to reach Mungo. If desert camping is too extreme for you,
pitch your tent by the Murrumbidgee in Balranald, 130km from Mungo, or
take a motel room in Wentworth and visit the red dunes outside the town,
148km from Mungo.
Distance: 875km from Sydney. See visitmungo.com.au.

The icon: Daintree, Queensland

The flavour of the trip: A sunny drive up the scenic
Queensland coast to visit the world’s oldest surviving tropical
rainforest, with the Great Barrier Reef served up on the side.
Get the picture:
Beach camping, twice-daily swims, sunset barbies: it’s the great
Australian holiday. For a change of scenery, take the byroads through
the lush Atherton Tablelands.
Leave from: Townsville.
The drive up to the Daintree and nearby Cape Tribulation is around
500km. Determined roadtrippers​ could start out in Brissy for an 1800km
one-way journey.
How much time to take: Allow a
week to soak up the Cairns vibe and let yourself be diverted from the
road on a boat trip out onto the reef off Townsville, staying at luxe
Orpheus Island (orpheus.com.au) or friendly Magnetic Island (magnetic-island.com.au).
Distance: 470km. See queensland.com.

The icon: Freycinet Peninsula, Tasmania

The flavour of the trip: A slow drive up Tasmania’s
sleepy east coast with a day’s detour on the foot passenger ferry to the
former convict colony of Maria Bay.
Get the picture:
Constantly featured in “Top 10 world’s best beaches”, the perfect curve
of Wineglass Bay is best appreciated from its lookout.  Don’t miss the
chance to stock up on local wine on the way (winetasmania.com.au)
and make time for a short walk down to Hazards Beach on the Freycinet
Peninsula. Keep the camera ready for white-bellied sea-eagles and
adorable little paddymelons.
Leave from: Hobart via Sorrel, Orford and Swansea.
How much time to take: Three days minimum, unless you really like seafood and cool-climate wines.
Distance: 400km for a round-trip circuit. See discovertasmania.com.au.

The icon: Bungle Bungle Range, Western Australia

The flavour of the trip: Lonesome and lovely, this
drive through the Kimberley is the dictionary definition of the word
“remote”. Mind you, the Gibb River Rd does become a bit crowded in peak
(winter) season.
Get the picture: The sandstone
“beehives” known as the Bungle Bungles are in Purnululu National Park,
weathered away over 350 million years. Book a scenic flight over them
from the local caravan park (bunglebunglecaravanpark.com.au). Take a dip
in Cathedral Gorge, but stay clear of the waters of Windjana Gorge –
it’s croc territory.
Leave from: Broome and turn due east.
How much time to take:
Seven days minimum – you’re on bush time now and the roads into
Purnululu are slow. But you could fall in love with the Kimberley and
never leave.
Distance: 1100km via the Gibb River Rd. You could leave from Perth, but that is a 3000km drive, one way. See westernaustralia.com.

This article brought to you in association with Avis.

This feature by Belinda Jackson was published on Fairfax Media’s Traveller website.


Guide to a three-day trip to Melbourne

Caffe e Torta.
Caffe e Torta, 314 Little Collins St, Melbourne.
Photo: Belinda Jackson

Want to drink coffee, sip martinis, frequent the best
eateries and shop like a true local? Melburnian Belinda Jackson shows
you how to pack it all into a three-day extravaganza.

 Sure, Melbourne’s got Vespas parked outside sidewalk cafes and your
tailored winter coat will always get a workout here, but this town is no
poor man’s Europe. The star of the south is home to the world’s best
baristas, quality late-night dining and truly great shoe shopping,
without wowsery curfews, iced pavements or a $1000 airfare. This season,
expect great coups in the art exhibition world, affordable eats from
the brightest chefs and gorgeous indie fashion.

DAY ONE

Good morning, Melbourne! Swan down the Paris end of town where
Euro-fash Doc Martin’s fires up the espresso machine at 7.30am (86
Collins St, see collinsquarter.com)
so you’re ready for Melbourne’s power block of shopping, from Bourke
Street Mall to Lonsdale St. Sparkly new Emporium leads into the
made-over Strand Melbourne Arcade and onto Melbourne’s GPO, home of
Australia’s first H&M. The antidote for all this gorgeousness is the
Grand Trailer Park Taverna. Pull up a caravan and order the Chunk
Double-Double with a boozy milkshake (87 Bourke St, see grandtrailerpark.com.au)
then say hi to Casey Jenkins (she of Vagina Knitting), waiting in the
Dark Horse Experiment artist studios to do whatever you want. The rules:
she doesn’t leave the gallery “and you have to leave her body the way
you found it” (110 Franklin St, see darkhorseexperiment.com)
Need a drink? Wander down Melbourne’s Chinatown, push open a
nondescript door and tell the guys in Union Electric Bar you’d like a
West Winds gin and fresh apple juice, please (13 Heffernan La). Now snag
an upstairs booth in new Magic Mountain Saloon, of Cookie pedigree.
Oooh, that Thai is spicy. Pair with a Tom Thumb mocktail or espresso
martini with cold-pour coffee (62 Lt Collins St, see magicmountainsaloon.com.au).

DAY TWO

Possibly Australia’s first cereal restaurant, Cereal Anytime pops up
in Richmond’s Swan Street Chamber of Commerce alongside the fine teas of
Storm in a Teacup (214 Swan St, Richmond) but if it’s cookin’ you’re
lookin’ for, mosey down to social enterprise Feast of Merit for
shakshuka and a warm glow (117 Swan St, Richmond, see feastofmerit.com).
Follow with a lazy 2.25km parklands stroll to the treasures of the
Forbidden City’s Palace Museum in The Golden Age of China Qianlong
Emperor, 1736–1795 (180 St Kilda Road, see ngv.vic.gov.au)
then explore St Kilda’s most happening pocket, 56-72 Acland St: eke out
a rum-and-tapas lunch in The Nelson, real Peruvian in Buena Vista
Peruvian Kitchen, inhale manchego and leek croquetas at Lona Pintxos Bar
or call for shisha and Middle Eastern mezze in 40 Thieves & Co.
Crush the calories on a City Sights Kayak guided tour down the Yarra,
good with kids from eight years ($78pp, see urbanadventures.com) Now you can indulge at the effortlessly French L’Hotel Gitan. Do oysters and champagne, do the Cape Grim porterhouse (see lhotelgitan.com.au).
Wind down with Australia’s best cocktails at oddball Bar Exuberante.
Expect typos on the menu, expect a knock-back if its 14 seats are
already occupied (438 Church Street, Richmond, see facebook.com/BarExuberante).

DAY THREE

Savour the flavour of a bagel that’s taken a New Jersey local two days to create at 5 and Dime Bagels (16 Katherine Pl, City, 5dimebagel.com.au)
or experience true coffee geekery at First Pour cafe, home to
Victoria’s 2015 barista champ, Craig Simon (26 Bond St, Abbotsford).
Blow the city for a breath of country air at Heide Museum of Modern Art.
Explore the contemporary collections and sculpture gardens with a Cafe
Vue lunch box by super-chef Shannon Bennett (7 Templestowe Rd, Bulleen, heide.com.au).
On the way back into town, take a quick prance into Lupa to flick the
racks for local indie fashion designers (77 Smith St, Fitzroy, lupa.com.au) Nicely timed, you’ll make happy hour and a gin high tea at new G&Tea (100 Kerr St, Fitzroy, gandtea.com.au)
Don’t go overboard: you’ve got dinner booked in at Fatto Cantina,
beloved for its late-night Sicilian dining and city views from the
terrace. Finish with a stroll across the river on the love-locked Yarra
footbridge and back into the city’s heart.

Emporium Shopping Centre.
Emporium Shopping Centre.

FIVE MORE MELBOURNE MUST-DOs

1. Taste authentic Ethiopian, Vietnamese and Greek cuisines on a Footscray food tour with expert Alan Campion, $110, see melbournefoodtours.com.
2. Stretch with the locals at hip hop yoga in South Yarra (yoga213.com.au). If you don’t dig downward dog to Snoop Dogg, slap on the bling and shimmy round The Tan, 3.8km around the Botanic Gardens.

3. Go anti-establishment in Northcote at
the new Estelle Bistro. Chef Scott Pickett tips the Cantabrian anchovies
with romesco, with a Clarence House pinot blanc (243 High Street,
Northcote, estellebistro.com)
4. The Monash Gallery of Art was designed by starchitect Harry Seidler and shows 2000 works of Australian photography, see mga.org.au.
5. Do the Signature Kitya Karnu scrub, massage, cleanse and river stone ritual in the Aurora Spa (The Prince hotel, St Kilda, see aurorasparetreat.com.au)

Degraves Lane.
Degraves Lane. 

TRIP NOTES

MORE INFORMATION

visitmelbourne.com/

GETTING THERE

Virgin Australia, Qantas, Tigerair and Jetstar have many flights between the two capitals. Compare fares with skyscanner.com.

STAYING THERE

New city digs include Coppersmith (South Melbourne, see coppersmithhotel.com.au), Doubletree Hilton (city, see melbourne.doubletree.com), Larwill Studio (Parkville, see artserieshotels.com.au), Mantra City Central (city, see mantra.com.au) and Jasper Hotel (city, see jasperhotel.com.au)

This feature by Belinda Jackson was published in Sydney’s Sun-Herald newspaper Traveller section. 


The 50 best travel finds of 2014 from around the globe

Miss Moneypenny’s, Noosa

Yeah, I know it’s already 8 January, but I’m still looking back… maybe it’s because Australia really hasn’t kicked back properly into work yet. Consensus is that next Monday is the day we all turn our brains on once again. I had many great discoveries last year, including the new COMO hotel in the Maldives, Maalifushi, a villa in Lombok and the newly scrubbed Tahrir square in Cairo, but  also a few fun finds locally, in Australia. Here’s my contribution to a recent round-up by the Sun-Herald‘s brace of writers on our best travel finds in 2014.

Miss Moneypenny, Noosa, Queensland

People
watching is a delight in Noosa, when the buff and the beautiful hit the
sidewalks. Take a ringside seat at Miss Moneypenny, one of the newest additions
to Hastings Street, and order up on the seafood share boards and an 80s cruise
ship drink, their signature pina coladas – we’re in the tropics, people! The
open-air bar-cafe-restaurant spills into the street, ideal for seafood Sundays
or Saturday’s late-night supper club.missmoneypennys.com

Jean-Paul Gaultier Exhibition, National Gallery of Victoria 

Playful, cheeky, self-deprecating: not the words usually associated with
fashion. Jean Paul Gaultier delights in smashing the mould; remember the
conical bra he strapped onto Madonna in 1990? Haute couture comes alive with
moving catwalks and interactive mannequins, the exhibition has already
travelled from San Fran to Stockholm. But in Melbourne, the only showing in the
Asia Pacific, Gaultier assures us, it’s almost perfect. Make a night of it with
the NGV’s fantastic Friday Nights program, with DJs and talks, includes
admission to the exhibition. Costs $22 adults/$10 children 5-15 years
(exhibition only), $28/$10 Friday Nights at Jean Paul Gaultier. Until February
8, 2015. ngv.vic.gov.au

Seahaven Resort, Noosa

A stalwart in Hastings St, Seahaven has enjoyed a $16 million refurbishment
and is unrecognisable from its former self. The resort eclipses the big names
for blockbuster location, bang on Noosa’s Main Beach. Accommodation ranges from
studio boltholes to two-storey penthouses, with fully kitted kitchens, rain
showers and laundries. Plan drinks on your balcony, overlooking the sea.
Seahaven’s three swimming pools and its beachfront barbecue.  It’s a
two-minute trot along the beach boardwalk for morning coffee or for dinner at
Noosa’s sensational restaurants. Sunrise yoga on the beach is de rigueur. seahavennoosa.com.au

This feature was published in Sydney’s Sun-Herald newspaper.


Sand-sational: Traveller writers divulge their favourite beaches

Sunset over Vomo Island, Fiji Photo: Getty Images.

Happy New Year, everyone!  The sun is hot, the beach is calling. While I’ve been unashamedly Instagramming sunsets from the beaches of my childhood, on the Mornington Peninsula (click here for a peek), I recently contributed my Pacific finds to a hitlist of the best strips of sand, from city-slick to rustic romance.

PERFECT PACIFIC ISLAND BEACH
Vomo Island, Mamanuca Islands, Fiji 
WHY I
LOVE IT
Maybe
it’s the memory of skimming the waves on a little Hobie Cat or maybe it’s the
“Say it, it will happen” attitude of the private island resort, but
the beach on Vomo Island holds a special place in my heart. Most of Fiji’s best
beaches are found in the Mamanuca Islands and further north, in the Yasawa
Islands group, north-west of Nadi. After all, this is where The Blue Lagoon, the
movie that started it all, was filmed in 1980. Roll out of your beachside bure
and it’s hello, tranquil turquoise water! And prepare for your heart to melt
when you see Vomo’s baby-turtle breeding program.
WHAT TO
DO
Be sun
smart and pack a rash vest. The snorkelling is excellent, but no-one likes
burnt backs and calves. And don’t spend all day in the water or in your
hammock. The sundowners at Vomo’s Rocks Sunset Bar are a must. The dry season
is from May to October, and the rainy season from November to April.  
DON’T
MISS
If tiny
Vomo still isn’t private enough for you (it has just 30 bures and villas), get
schmoozy on uninhabited Vomo Lailai (or Little Vomo), a few minutes away.
Here’s the recipe for a perfect day: a picnic hamper, bottle of something that
sparkles and favourite person. First in gets exclusive use of the island.
NEED TO
KNOW
Vomo
Island is about 90 minutes with South Sea Cruises from Denarau Marina, or go
the luxe option, with a 15-minute flight by helicopter. Bures cost from about
$1136 a night, full board. vomofiji.com.

FIVE MORE GREAT PACIFIC ISLAND BEACHES 

TAPUAETAI (ONE FOOT ISLAND), AITUTAKI, COOK ISLANDS It’s uninhabited,
yet one of the most touristy beaches in the Cook Islands, so you may see
another boat, and the (unstaffed) post office, which sends your postcards off
with a foot stamped on them.
CHAMPAGNE BEACH, VANUATU It doesn’t get all that attention by being
ugly. White sands, swaying palms and turquoise waters make it a living
postcard. Nearby Lonnoc Beach provides more of the same with fewer people.
LONG BEACH, KADAVU ISLAND, FIJI Sensibly named, this beach is on
Fiji’s fourth-largest and little explored island. The big lure is the Great
Astrolabe Reef, with its spectacular drop-offs, but snorkelling straight off
the beach is no hardship either.
MAROVO LAGOON, NEW GEORGIA ISLANDS, SOLOMON ISLANDS This one is on my
2015 hit list, because it’s the longest saltwater lagoon on the planet, it’s
heritage listed, it’s fringed by ancient volcanos and the rainforest stops
where the sand begins.
MONU ISLAND AND MONURIKI ISLAND, FIJI They are highlights of the
Mamanuca Islands. Deserted, sandy beaches lead down to wildly colourful coral
gardens and marine life, offering sensational snorkelling. Trivia hit: Cast
Away
, starring Tom Hanks, was filmed on Monuriki.

This feature was published in Sydney’s Sun-Herald newspaper. Click here to read the full story.


Top 10 destinations to visit in Australia in 2015

If you can’t survive the festive season without a list to hand, here’s another one, this time for 10 planning ideas for your 2015 travels.  
 
InterContinental Hotel Double Bay, Sydney

1. Explore wild Australia in Arnhem Land, Northern Territory

Wildly remote and deeply mysterious, Arnhem Land is in the
far north-east of the Northern Territory, fringed by the Timor Sea and
Kakadu National Park. Tourists can now join a working cargo ship
and sail with their car on a cruise-drive journey from Darwin to
Nhulunbuy via Maningrida and Galiwinku on Elcho Island. Get off the
beaten track and into the beating heart of traditional Aboriginal
Australia with a new seven-day cultural tour
through the sparsely populated Cobourg Peninsula. Track sea turtles in
East Arnhem Land at the annual turtle camp on Maabayj (West) Island
(phone: +61 400 419 238) or shake it every August at the Garma Indigenous cultural festival.
Western Arnhem Land’s hot spot is Gunbalanya (Oenpelli), which lures
international collectors to its newly refurbished Injalak Art and Craft
Centre. Watch artists painting and weaving their beautiful artworks,
then climb Injalak Hill to discover breathtaking galleries of rock art.
The best time to travel is May to October.

2. Play picturesque golf and feast on freshness when you visit Tasmania’s King Island

Perched precariously in the wild waters of the Bass Strait, little King Island is
a reminder of the landbridge that once connected the Australian
mainland and our most southerly state, Tasmania. All eyes are on the new
Cape Wickham golf course,
opening March 1, 2015, on Tasmania’s north coast. Designed by US
architect Mike DeVries, Cape Wickham’s course hugs the coastline, with
surfers and a lighthouse overlooking play. King Island’s foodie
reputation far outweighs it size: it may be just 65km long and whipped
by the Roaring Forties trade winds, but its creamy bries, blue veins and
rich cheddars have a soft place in most Australians’ hearts. Order a
King Island hamper before you arrive, stocked with local crayfish and
the world’s most pure rainwater, King Island Cloud Juice. Explore its
walking trails and shipwreck history. Fly in from Tasmania or Melbourne.

3. Sample country kitchen delights on the Great Ocean Road hinterland in Victoria

Hungry? Go west, intrepid traveller, 135km from Melbourne to
Birregurra, population 700. It’s home to the new three-hatted restaurant
Brae, the pride of chef
and restauranteur Dan Hunter, who put another Victorian country town,
Dunkeld, on the map for his fare at the Royal Mail Hotel. Brae is a
30-acre property with olive groves and an organic kitchen garden. Diners
are served quality, sustainable food, showcasing the region’s
exceptional produce, from organic milk to hand-fed ducks, wallaby
tartare and stand-out shiitake. In 2016, Hunter plans to open just six
rooms to guests for an all-immersive stay in this secluded, rich corner
of Victoria that leads down to the Great Ocean Road. While you’re in the
hinterland, check out Timboon Provedore, Birregurra Provedore,
G.O.R.G.E. Chocolates, and Otway Estate brewery and cidery on the Otway Harvest Trail, then roll on to the Great Ocean Road’s 12 Apostles Gourmet Trail.

4. Immerse yourself in hipster cool among Adelaide’s restored laneways

Once upon a time, Adelaide City’s best wine cellar was a
lonely creature amidst the romantic architecture. Now, East End Cellars
has many new friends, with the reinvention of Vardon Ave and Ebenezer
Place as the top spot for a shot of espresso, a wine fix or whatever
fancy cocktail you plan to concoct. Cruise the leafy laneways for
locally designed, ethically sourced jewellery at Studio Eco, get your
sweatshop-free fashion at Nature’s Threads, artistic homewares from
Council of Objects or a restored fixie pushbike at Treadly. You wanna
eat? They’ll dish up chai and Afghan dumplings, Belgian mussels and
beer, tea and vegie pita, or simply hardcore coffee. That’s not to say
that East End Cellars themselves have been sitting still. Their
sophisticated Mother Vine wine bar is the newest on kid on two blocks
that wrap up the best of Adelaide’s food and wine into one tidy package (www.rundlestreet.com.au).

5. Stay in style at the national capital in Canberra

With a wave of sleek newcomers to Canberra’s hotel scene this
year, the question is not “Why should I go?” but “Where should I lay my
head while I’m there?” The city’s arts and culture precinct, NewActon,
is the home of two of the headliners: the chic Hotel Hotel, with a unique design inspired by the Aussie holiday shack, and slick QT Hotel, with sunny rooms and an antique-meets-chic barber shop for the well-groomed man. An old classic gets dressed with edgy art at Peppers Gallery Hotel and everyone’s waiting for the luxury hotel in theNational Zoo and Aquarium, where only a glass wall separates you from a snoozing white lion. Keep an eye out for five-star The Avenue Hotel in the city’s CBD and the remake of the heritage-listed Hotel Kurrajong Bartonin the Parliamentary Triangle, both slated for December. Business hotels in the pipeline include the four-star Little National in Barton and Vibe Canberra Airport, a hop-skip to the ACT’s new terminal.

6. Relax in Hayman Island’s luxurious seaside surrounds

The jewel of Australia’s east coast, the Great Barrier Reef, now has a new gem with the opening of One&Only Hayman Island
in July 2014. With an AUD$80 million price tag on the island’s
makeover, the result is the perfect blend of whales, wallabies and the
luxury of a private island resort. Expect toothpaste-bright beaches,
warm turquoise seas and swaying palm trees married with flowing white
curtains and come-hither daybeds. Make your home a beach villa, with its
absolute beachfront and private plunge pool, or check into the
two-bedroom Diane von Furstenberg penthouse and ask the butler to
arrange an Ocean Dreaming massage literally in the water. The journey is
half the adventure: to get to the resort, you’ll travel past
Queensland’s most beautiful beach, the 7km-strip of Whitehaven Beach, on
Whitsunday Island. Chopper over it, sail up to it, picnic on it: can
you imagine how many diamond rings have been offered here?

7. Go beyond the beach in Sydney’s eastern suburbs

Double Bay and Bondi are the beach stars of Sydney’s iconic
east, and both have been blessed with fresh wave of new openings. All
the talk in this part of town is about the new InterContinental Hotel
in Sydney’s upmarket Double Bay. Opening November, expect super-modern
luxury, grill restaurants, rooftop pools, gin bars and even a kosher
kitchen. The hotel has inspired a wash of new restaurants around it,
including a second Sydney Sake, Fish Face by hot young chef Josh Niland and nightclub Casablanca.
It’s worth remembering rival Bondi Beach is only 10 minutes by taxi, so
pop over and be seen in The Hub on Hall Street, home to Mr Moustache, China Diner and A Tavola. Maurice Terzini, of Bondi Icebergs fame, has just set up shop in Da Orazio Pizza + Porchetta and Sydney’s best breakfast has also moved to Bondi, with the opening of bills Bondi from one of Sydney’s most well-known chefs Bill Granger. Make like a local and order the ricotta hotcakes.

8. Eat your way across the world without leaving Brisbane’s markets

Brisbane lights up each weekend with the new Eat Street Markets
on Hamilton Wharf. Strewn with shipping containers, you can mix it up
with the locals and eat around the world, from Mexico to New York via
Singapore and, of course taste the best of Australia. Snack on
old-school Vietnamese dumplings at Dakbla or French crepes with Miss
Claude, or put a Brissy spin on an old classic with crumbed tiger prawns
and chips at Phunky Dory. Finish off with a cocktail or craft beer and a
light browse – churros in hand – through the shops selling quirky
clothing, candles, antiques and books. The best way to reach Hamilton
Wharf is down the Brisbane River. Take a CityCat river ferry to Brett’s
Wharf and it’s a leisurely 10-minute stroll to Hamilton Wharf. The
markets run every Friday and Saturday night from 4-10pm

9. Raise a glass to Italian cuisine in Victoria’s King Valley

Tucked away high in the foothills of the Victorian Alps is a
busy little community doing its own beautiful thing: smoking meats,
making cheeses, pressing wine. The King Valley
is a little slice of Italy in a quiet pocket of Australia. And when
living la dolce vita, the only drink to drink is the Italian take on
sparkling white wine, heavenly prosecco. How do you find this Australian
Arcadia? Why, follow the Prosecco Road, a food and wine trail that visits the valley’s best vineyards, restaurants, cafés and providores – with a spot of bocce
(Italian lawn bowls) thrown in for good measure. Stay the night in a
local B&B and prepare for a car boot that clinks all the way home,
thanks to your newly found love of precious prosecco. The King Valley is
about three hours’ drive north of Melbourne.

10. Hunt for exotic truffles in unlikely Manjimup, Western Australia

Achingly expensive, hard to attain and an acquired taste:
what’s not to love about truffles? The rich, earthy fungus has
traditionally been hunted in Europe’s ancient forests, but chefs’ eyes
are turning from the Old World to the New, looking to Western Australia,
now Australia’s largest producer of French black truffles. Unearthed in
truffle orchards of English oak and hazel trees with specially trained
dogs, you can take the hounds out for a winter morning’s truffle hunting
around Manjimup and Southern Forest Region, about 300km south of Perth.
Hungry hunters, stop for a truffle-infused lunch and be sure to pack a
shopping bag to haul home your truffle-infused treasures, from
chocolates, to oils and salts. WA’s fresh truffle season runs from June
to September, and out-of-season simulated hunts are available. Tour
operators include Go in Style Luxury Transport and The Truffle & Wine Co.

This feature by Belinda Jackson was published by Tourism Australia.


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